Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, eggnog for adults. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
A glass of chilled eggnog, with the right hit of booze and sweetness, is a cherished holiday drink. Served with small appetizers rather than with dinner, spiked eggnog can also double as an adult dessert or as a side beverage to serve with sweet treats. For our eggnog, we chose the warmth of brandy, but bourbon or rum can be used instead.
Eggnog for adults is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Eggnog for adults is something that I’ve loved my entire life. They are fine and they look wonderful.
Steps to Prepare Eggnog for adults
To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggnog for adults using 6 ingredients and 10 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Eggnog for adults:
- Make ready 12 large eggs
- Get 1 pound powdered sugar
- Prepare 2 cup good sour mash whiskey or bourbon
- Prepare 1 quart milk
- Take 2 cup white rum it's ok to use cheaper brand, the whiskey is domininate flavor
- Take 1 quart heavey whipping cream
Rich, creamy eggnog is the base of this tasty treat. Jim Beamยฎ Bourbon adds a slightly spicy note while the sweetness comes from rich butterscotch-flavored liqueur. Sprinkle with cinnamon for a present that doesn't need unwrapping. Slowly bring milk mixture to a boil.
Instructions
Instructions to make Eggnog for adults:
- Seperate the eggs. You really should use the 3 bowl method. Put the yolks in a large bowl preferably of a stand mixer. Put the whites in refrigerator in a covered container.
- Beat the yolks till light & lemon colored. In a Kitchen Aid using the paddle, this takes 3-5 minutes on medium speed.
- Sift the powdered sugar into a seperate bowl. This will insure that there are no lumps.
- Beat the powdered sugar into the egg yolks. Add slowly & scrape down the sides of the bowl until it is thoroughly incorporated. This will be thick & heavey.
- Starting with a teaspoon at a time, beat the whiskey into the yolks & sugar. Continue adding slowly with mixer running at low speed. Scrape bowl often. If you try to rush this step, the mixture will curdle. Cover loosely with plastic wrap & let sit at room temperature 1 hour for the eggy taste to lighten.
- Beat the quart of milk into the yolks, sugar, whiskey mixture. This is easier with a hand mixer.
- Beat the 2 cups of rum into the mixture. Cover & refrigate at least 4 hours. Longer is fine. This allows the flavors to mellow.
- If you are going to serve this in a punch bowl, whip the cream to barely soft peaks & fold into the base mixture. Beat the egg whites to the stiff peak stage & fold into the mixture. Serve in punch cups & laugh at each other's foam mustaches.
- If you are going to put in jars, I use quart canning jars, just pour the quart of cream into the base mixture & beat till uniformly mixed. Beat the egg whites to stiff peaks & stir into the eggnog. Beat with a hand mixer till smooth. Cover & refrigerate.
- The egg whites will form a foam crust. Beat this down into the liquid. Scrape bowl. Pour or ladle into jars. The foam will rise to the top. Shake the jars & top up. The whole batch makes about 4 & a half quarts. I usually pour from the not full jar to top the rest of the jars.
A fun treat for the adults, these sweet eggnog Jell-O shots will be a hit at any party. Most eggnog recipes follow a basic formula: eggs are mixed with sugar, milk or cream, and liquor. You also have the choice between brandy, whiskey, or rum, no liquor at all, and even egg-free options. If you like your eggnog a little more boozy, you can also add bourbon, though Bottles recommends sticking to rum and Cognac to preserve the 'nog's flavors. In a large bowl, combine the pumpkin, eggnog, sugar, eggs, pumpkin pie spice and salt.
As simple as that How to Make Eggnog for adults
So that is going to wrap it up with this exceptional food eggnog for adults recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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