Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bailay. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bailay is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bailay is something which I have loved my entire life.
Learn more about our history, find delicious drink recipes and explore the many tempting flavors. Bailey definition is - the outer wall of a castle or any of several walls surrounding the keep. Bailey definition, the defensive wall surrounding an outer court of a castle.
Easiest Way to Make Bailay
To get started with this particular recipe, we must prepare a few components. You can cook bailay using 22 ingredients and 9 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Bailay:
- Make ready 1 1/2 cup Basen
- Prepare 2 tbsp Yought
- Make ready 2 tbsp Oil
- Get to taste Salt
- Prepare 1 tsp Red chilli powder
- Get 1/2 tsp Haldi powder
- Prepare 1/2 tsp Zeera powder
- Take Onion chop 1 medium size
- Get 2-3 Green chilli chop
- Prepare Coriandar leaves 2 tbsp
- Prepare For gravy
- Make ready 1/2 cup Oil
- Take 1/2 cup Onion paste
- Make ready 1 tsp Zeera
- Make ready 1 tsp Red chilli powder
- Make ready to taste Salt
- Get 1 tsp Haldi powder
- Get 1 tsp Zeera powder
- Make ready 1 tsp Coriandar powder
- Get Ginger and garlic paste 1+1tbsp
- Prepare Yought1/2cup
- Get 1/2 tsp All spice powder
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Instructions
Instructions to make Bailay:
- Take basen then add all ingredients and mix then add little bit of water mix very well all these things are combined just like a dough just let it rest
- Second step take a wuk add four cup of water boiled
- Grease the hand and take small parts of dough and roll the hand like fries and make them cylinder shape use all dough
- Then add the boiled water boiled it alteast 15 mins
- Check if the basen chip are soft.
- If the basen fries are boiled take them out and drain the water but save the water in a bowl for later.
- Cut the fries in small pieces and keep them aside.
- Add oil to a pan and heat it add zeera,onion paste and stir it for 5 mins. Add ginger garlic and all dry ingredients. Keep a continuous stir until oil is separated and add half cup of yoghurt. Add the besan fries in the pan and stir them until fully covered in the masala also add the boiled besan fries water and keep it on medium to high flame and let it cook for 15 mins until gravy becomes thick and juicy. You can also add more masala on top.
- Bailay are ready.
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As simple as that Easiest Way to Make Bailay
So that is going to wrap it up with this special food bailay recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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