Recipe of Minced Chicken Curry

Fannie Parsons   03/10/2020 01:55

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 560
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 282 calories
  • Minced Chicken Curry
    Minced Chicken Curry

    Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, minced chicken curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Minced Chicken Curry is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Minced Chicken Curry is something which I’ve loved my whole life. They’re fine and they look fantastic.

    Guide to Prepare Minced Chicken Curry

    To get started with this recipe, we must first prepare a few ingredients. You can have minced chicken curry using 16 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Minced Chicken Curry:

    1. Get 500 gram Minced Chicken
    2. Take 2 Chopped onions
    3. Prepare 2 Tomatoes (puree)
    4. Take 1 tbsp Ginger Garlic Paste
    5. Take 1 tbsp Red chilli Powder
    6. Take 2 tbsp Coriander Powder
    7. Make ready 1 tsp Turmeric Powder
    8. Take 1 cup Coconut milk
    9. Get 1 tsp Lemon Juice
    10. Take 2 tbsp Sesame oil
    11. Get As needed Chopped Coriander leaves
    12. Make ready Spices
    13. Take 1 Bay Leaf
    14. Get Small stick Cinnamon
    15. Get 4 Cloves
    16. Take 1 Star Anise

    Instructions

    Steps to make Minced Chicken Curry:

    1. Heat oil in a pan, add in the spices
    2. Then add In the onions, once the onions are transparent, add in the ginger garlic paste and then the tomato puree.
    3. Mix the above well and then add in the spices powders(red chilli powder, coriander powder, turmeric powder) mix everything and cook till the Tomatoes are mushy
    4. Now add in the minced chicken. mix well, cover and let it cook with the masala.
    5. Further add in the coconut milk. Let it cook under low flame for 5minutes
    6. Check for salt and constantly, it should not be watery or dry.
    7. Add in the lime juice, chopped coriander leaves
    8. Minced chicken curry is ready to serve

    As simple as that How to Prepare Minced Chicken Curry

    So that is going to wrap it up for this special food minced chicken curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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