Recipe of Better than Jiffy Cornbread

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, better than jiffy cornbread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Better than Jiffy Cornbread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Better than Jiffy Cornbread is something which I have loved my whole life.

Better than Jiffy Cornbread StephieCanCook Midwest USA. Southern style Cornbread is good, sure, but growing up my mom always made cornbread from the Jiffy brand box mix. That sweet hint to the Cornbread is what I'm so accustomed to that any other Cornbread seems bland by comparison, except this recipe.

Easiest Way to Prepare Better than Jiffy Cornbread

To begin with this recipe, we must prepare a few ingredients. You can have better than jiffy cornbread using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Better than Jiffy Cornbread:

1. Take 2 1/2 cups milk
2. Make ready 2/3 cup white sugar
3. Take 1/2 cup vegetable oil or melted butter
4. Take 2 large eggs
5. Get 2 cups all purpose flour
6. Get 1 1/2 cups cornmeal
7. Make ready 1 tbs baking powder
8. Get 1 tsp salt

Better than Jiffy Cornbread Jump to: Recipe Weight Loss Tips Before you jump to Better than Jiffy Cornbread recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit. You also can freeze the cornbread for several months: make sure to thaw to room temperature before serving. One of the reasons we love this vegan cornbread is because it goes with just about everything! Soups, stews, cookouts, and chili (naturally!) are all better with cornbread.

Instructions

Instructions to make Better than Jiffy Cornbread:

1. Preheat oven to 400°F. Grease a 9x13 baking dish. Set aside.
2. In a large bowl vigorously wisk together milk, sugar, eggs, and oil/butter.
3. In a separate bowl wisk together flour, cornmeal, baking powder, and salt.
4. Add dry ingredients to wet ingredients. Gently stir until just combined. Note: Batter will be lumpy and that's ok. Over-mixing will make tough cornbread.
5. Transfer to baking dish. Let rest 10 minutes before placing in oven. This actually creates a fluffier cornbread.
6. Bake 30-35 minutes or until golden on top and a toothpick inserted in the center comes out clean.

The only thing better than delicious cornbread is EASY and delicious cornbread, and this is it! It's a fantastic side for a wide variety of meals, but absolutely shines with chili, soup and BBQ foods. With just the right amount of sweetness, this cornbread can even be served as dessert, with honeybutter. Jiffy Cornbread How to Make Jiffy Cornbread Taste Better Double the Recipe.. Add Jiffy corn muffin mix to wet ingredients then mix until well combined, but do NOT overmix.

As simple as that Guide to Prepare Better than Jiffy Cornbread

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