Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oven roasted cabbage. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oven Roasted Cabbage is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Oven Roasted Cabbage is something that I’ve loved my entire life.
Easiest Way to Make Oven Roasted Cabbage
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oven roasted cabbage using 6 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Oven Roasted Cabbage:
- Prepare 1 head cabbage
- Get 1/2 tsp chili powder
- Prepare 1 1/2 tsp salt
- Take 1 tsp turmeric
- Take 1/4 cup olive oil
- Prepare 1 tsp garlic powder
Instructions
Instructions to make Oven Roasted Cabbage:
- Wash cabbage and cut into 1/2-inch wedges.
- Mix olive oil, salt, garlic powder, turmeric and chili powder in a small bowl.
- Line a large cookie sheet with aluminum foil and brush on a light coating of the oil mixture.
- Place cabbage wedges on cookie sheet. Brush olive oil mixture on to coat, but don't soak them in the mixture. You don't want too much spice!
- Roast at 375 for 10 minutes. The edges of the cabbage should be slightly brown.
- Flip the wedges over and bake for another 15 minutes at 275. Until the wedges are tender.
As simple as that How to Prepare Oven Roasted Cabbage
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