Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, diced turkey with chorizo and chickpeas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Diced Turkey with Chorizo and Chickpeas is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Diced Turkey with Chorizo and Chickpeas is something that I have loved my whole life. They are nice and they look fantastic.
Recipe of Diced Turkey with Chorizo and Chickpeas
To get started with this particular recipe, we must prepare a few components. You can cook diced turkey with chorizo and chickpeas using 16 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Diced Turkey with Chorizo and Chickpeas:
Get 400 g diced turkey
Prepare 3 tbsp olive oil
Prepare 1 onion, sliced
Make ready 2 garlic cloves, sliced
Take 1 Bell pepper, sliced
Get 2 carrots peeled and diced
Take 1 celery stalk, sliced
Get 1-3 dried chili, depending on chilli preferences
Make ready 1 tsp paprika (smoked preferred)
Take Splash red wine
Get 1 can chopped tomatoes
Prepare 250 ml chicken stock
Make ready 1 can chickpeas, drained
Get 200 g chorizo, sliced
Get to taste Salt and pepper
Prepare 1 bunch fresh parsley, chopped
Instructions
Instructions to make Diced Turkey with Chorizo and Chickpeas:
In a saucepan, heat the oil over a medium to high heat then add the onions, Bell peppers, garlic, carrots, celery and chilli. Cook for around 5 minutes then add the diced turkey thigh and sear for another few minutes.
Add the paprika, red wine and the chopped tomatoes.
Next add the stock and bring to the boil.
In a different pan, fry the chorizo for about 2-3 minutes then drain the oil and add to the turkey and vegetables.
Reduce the heat and cook for approximately 2 hours to 2 and a half hours. Season to taste.
Add the chickpeas 5 minutes before the end of cooking and heat through.
To serve, sprinkle with chopped parsley.
As simple as that How to Make Diced Turkey with Chorizo and Chickpeas
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