Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet corn cornbread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Sweet corn cornbread is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Sweet corn cornbread is something which I have loved my entire life.
Recipe of Sweet corn cornbread
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet corn cornbread using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Sweet corn cornbread:
- Make ready 2 jiffy mix cornbread
- Prepare 2 eggs
- Get 2/3 cup milk
- Take 1 cans cream style
Be sure to remove any excess flour from the pan. Whisk together the flour, cornmeal, sugar, baking powder, baking. Cut in shortening until mixture resembles coarse crumbs. In another bowl, whisk eggs and milk; stir into crumb mixture just until moistened.
Instructions
Steps to make Sweet corn cornbread:
- Preheat oven 350
- Bake for 1 hr
Nicole, this was my first effort at making it, and I cut the recipe in half. Still delicious, but a trifle dense. In a large bowl, combine JIFFY Corn Muffin Mix, cream style corn, corn kernels, sour cream, yogurt, butter, eggs, sugar and salt. Spread corn mixture into the prepared skillet. In a large bowl, combine all ingredients.
As simple as that Recipe of Sweet corn cornbread
So that is going to wrap this up with this special food sweet corn cornbread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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