Recipe of Honey Cornbread

Annie Goodwin   15/07/2020 18:16

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1318
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 267 calories
  • Honey Cornbread
    Honey Cornbread

    Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, honey cornbread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

    Honey Cornbread is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Honey Cornbread is something that I’ve loved my whole life. They are fine and they look wonderful.

    The honey in the cornbread adds a wonderful flavor! This is probably the best cornbread I've ever had!! In a bowl, combine flour, cornmeal, sugar, baking powder and salt.

    How to Prepare Honey Cornbread

    To begin with this recipe, we have to first prepare a few ingredients. You can cook honey cornbread using 8 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Honey Cornbread:

    1. Get 1 cup all-purpose flour
    2. Prepare 1 cup yellow cornmeal
    3. Get 1/4 cup white sugar
    4. Make ready 1 tbsp. baking powder
    5. Get 1 cup heavy cream
    6. Make ready 1/4 cup vegetable oil
    7. Make ready 1/4 cup honey
    8. Prepare 2 eggs, lightly beaten

    Beat in eggs, cream and honey; beat (by hand with a wooden spoon) until smooth. Pour into a well-greased and floured baking pan. This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey.


    Instructions

    Instructions to make Honey Cornbread:

    1. Preheat oven to 400 degrees
    2. Lightly grease a 9x9 inch baking pan
    3. In a large bowl, stir together flour, cornmeal, sugar and baking powder
    4. Divide in half (making sort of a well in the middle) and add cream, oil, honey, and eggs
    5. Stir to combine the ingredients together
    6. Pour batter into prepared baking pan
    7. Bake in preheated oven for 20 to 25 minutes
    8. Insert a toothpick into the center of the pan and if it comes out clean then your cornbread is ready but if not, cook for a few more minutes monitoring the toothpick as you insert it
    9. Enjoy and serve!

    This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili. This honey cornbread is the ultimate cornbread recipe! It's slightly sweet, perfectly tender and absolutely delicious. There are soooo many types of cornbread out there, everything from cornbread that's so sweet it's almost like cake, to super savory cornbread with cheese, jalapenos and other fun add ins. Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt.

    As simple as that Easiest Way to Make Honey Cornbread

    So that is going to wrap this up for this exceptional food honey cornbread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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