Simple Way to Prepare Candied yams

Katharine Carson   07/10/2020 06:30

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 154
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 268 calories
  • Candied yams
    Candied yams

    Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, candied yams. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Canned yams are glazed with butter and brown sugar, topped with marshmallow, and baked in this satisfying Thanksgiving classic. Candied Yams Recipe - How to Make Candied Yams for Thanksgiving. These candied yams are a must for Thanksgiving!

    Candied yams is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Candied yams is something that I have loved my whole life.

    Recipe of Candied yams

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook candied yams using 7 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Candied yams:

    1. Take marshmallows
    2. Make ready 3 large yams
    3. Get 1/2 tsp ground cinnamon
    4. Get 1 stick butter
    5. Prepare 1 cup brown sugar
    6. Get 1/4 tsp ground nutmeg
    7. Get 1/2 cup heavy cream or milk

    Candied yams have always been something of a mystery to me. Growing up, we only ever ate them on Candied yams are like a little preview of dessert, a treat for the sweet tooth before the serious. Candied Yams - A classic Thanksgiving side dish that's made with sweet potatoes (often referred to as yams), brown sugar, and here browned butter. Easy Candied Yams is a delicious side dish that combines sweet yams, with butter, sugar, and Rich, tender, and full of flavor.


    Instructions

    Steps to make Candied yams:

    1. Pre heat oven 350. Boil a large pot of salted water. Peel skin off and wash yams. Cut and cube . Add cubed yams to boiling water. Cook until soft . About 10 minutes. Taste test every so often to feel texture.
    2. Drain and return to pot. Add butter, heavy cream, brown sugar, cinnamon, and nutmeg. Mash and blend together .
    3. Grease a baking dish and pour yams into dish. Top with mini marshmallows. Place in oven and bake 15 to 20 minutes. Remove and let sit for at least 5 minutes. Enjoy

    Sure to be popular with everyone at the table. Candied yams are the perfect complement to your holiday table spread, cutting through the richness of Thanksgiving gravy and the saltiness of the slow-roasted turkey. Candied Yams/Candied Sweet Potatoes are made with sweet potatoes, brown sugar, butter and plenty of warm spices and are the PERFECT holiday side dish! These candied yams are sweet potatoes tossed in brown sugar, butter and spices, then baked until caramelized. Add a sprinkle of marshmallows and you've got the perfect holiday side dish with.

    As simple as that Recipe of Candied yams

    So that is going to wrap it up for this special food candied yams recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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