Easiest Way to Make Boiled yams

Elsie Leonard   13/06/2020 04:39

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1002
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 287 calories
  • Boiled yams
    Boiled yams

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, boiled yams. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    This is one of the quickest and easy method in boiling yam. This is a full on recipe video showing you how to make this dish, it aalso has a bonus of. The art of boiling yams is a rather simple one, but mastery Tips for boiling yams include peeling the produce, cutting it into manageable chunks and adding it to water only after the water has begun to boil.

    Boiled yams is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Boiled yams is something that I have loved my entire life. They’re fine and they look wonderful.

    Recipe of Boiled yams

    To get started with this recipe, we must prepare a few components. You can have boiled yams using 3 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Boiled yams:

    1. Take 6 big yams
    2. Make ready Water
    3. Make ready 1 pinch salt to taste

    Turn off the heat and drain the water. Find boiled yam stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Equatorial Guinea boiled yams are super simple and delicious.


    Instructions

    Steps to make Boiled yams:

    1. Wash the yams before peeling.
    2. Peel and cut each of them in four pieces, vertically, I find this cutting style unique.
    3. Wash them in enough water, twice.
    4. Put them in a pot and add very little water and some salt to taste. (for this I only used two cups of water?
    5. Cover them nicely to ensure the pressure remains inside…
    6. Boil them on low heat for about half an hour.
    7. Serve with tea or coffee.

    The yams found in that region are probably Here are some links for the other Equatorial Guinea sauces to serve with the boiled yams. Yam - The type of Yam we use is commonly referred to as puna yam, true yam or African yam. Water - water is the second ingredient and this is needed to boil the yam until it becomes fork-tender. Place yams in a greased baking dish.. Simmer until it thickens. and top with walnuts.

    As simple as that Simple Way to Prepare Boiled yams

    So that’s going to wrap this up with this special food boiled yams recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Soup Cooking Guide - All Rights Reserved

    close