Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jan's cornbread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Jan's Cornbread is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Jan's Cornbread is something that I’ve loved my entire life. They’re fine and they look fantastic.
Melt the butter in a pan in the oven. Combine all the ingredients in a mixing bowl. Jan's Cornbread Adjust baking time as needed for cornbread to be golden brown.
Recipe of Jan's Cornbread
To begin with this particular recipe, we have to first prepare a few components. You can have jan's cornbread using 12 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Jan's Cornbread:
- Take For a 8 inch skillet:
- Prepare 1 Cup Self Rising Cornmeal
- Make ready 1 Large Egg
- Get 3/4 cup Milk or buttermilk
- Make ready 1/2 cup Sugar
- Take 3 Tablespoon oil
- Get For a 12 inch skillet increase ingredients:
- Prepare 2 cups cornmeal
- Make ready 2 eggs
- Prepare 1 1/2 cups milk or buttermilk
- Make ready 1 cup sugar
- Get 4 tablespoons oil
Add milk, egg and butter; stir until dry ingredients are moistened. Thank you for your interest in my channel. I'm a Southern girl that enjoys cooki. I love tasting different cornbread recipes, and I have to admit, I think this is the best that I've ever tasted.
Instructions
Steps to make Jan's Cornbread:
- Pour oil in an 8 (or 12)inch iron skillet and place in oven at 400 degrees until oil sizzles.
- Mix cornmeal, egg, milk and sugar in bowl. Pour hot oil over cornmeal mixture, stirring lightly and return to skillet.
- Bake in 400 degrees oven until golden brown. About 30 minutes.
Usually I have to put tons of butter on it, because it's so dry and just doesn't have much taste to it, but this recipe is very moist, and you can eat it alone, it's got a great sweet taste to it. Also instead of using self rising flour, I will show you how to make this sweet cornbread recipe with simple every day all purpose flour. So yes - more cornbread, and more simple ingredients! So lets talk about what makes this cornbread so freaking special. WELL, I unlike moist cornbread recipes, this southern sweet cornbread is EXTREMELY moist.
As simple as that Guide to Make Jan's Cornbread
So that’s going to wrap it up for this exceptional food jan's cornbread recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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