Simple Way to Prepare cornbread( sweet)

Juan Weaver   06/09/2020 10:34

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 367
  • 😎 Rating: 4.2
  • 🍳 Category: Dessert
  • 🍰 Calories: 109 calories
  • cornbread( sweet)
    cornbread( sweet)

    Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, cornbread( sweet). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite. Combine flour, sugar, corn meal, baking powder and salt in medium bowl.

    cornbread( sweet) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. cornbread( sweet) is something which I have loved my entire life. They are fine and they look wonderful.

    Recipe of cornbread( sweet)

    To begin with this particular recipe, we must first prepare a few components. You can have cornbread( sweet) using 4 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make cornbread( sweet):

    1. Take 2 box
    2. Make ready 1 jiffy mix
    3. Get 3/4 milk
    4. Take 3 eggs

    WELL, I unlike moist cornbread recipes, this southern sweet cornbread is EXTREMELY moist. I use a nice amount of salted butter ( remember to use salted, not unsalted for this recipe darlin'!) The butter works it's magic along with the other ingredients, and after the southern sweet cornbread is done, you won't need to add anymore butter! Cut in shortening until mixture resembles coarse crumbs. In another bowl, whisk eggs and milk; stir into crumb mixture just until moistened.


    Instructions

    Steps to make cornbread( sweet):

    1. preheat oven to 400°F
    2. mix both boxes of jiffy mix plus eggs and milk
    3. add a teaspoon of oil
    4. mix very well
    5. put mixture in baking pan
    6. put in oven for 20 to 25 minutes
    7. mix butter and to tablespoons of sugar
    8. pour over top of corn bread

    Easy recipe for homemade cornbread from scratch! This cornbread bakes up light, fluffy, moist, & sweet, with golden brown edges that are deliciously crispy. And I'm so excited to be bringing it to you. It's perfect, the ingredients are simple, AND you can make it your own. All purpose flour: All purpose flour will allow the bread to rise a bit and give it the spongy, caky consistency of bread.

    As simple as that Steps to Prepare cornbread( sweet)

    So that is going to wrap it up for this special food cornbread( sweet) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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