Simple Way to Make Heart shaped fried yams

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, heart shaped fried yams. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Heart shaped fried yams is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Heart shaped fried yams is something that I have loved my entire life.

I made some simple heart shaped golden yam fries, I really thinks this is a great idea for breakfast and dinner. Place the cookie cutter on the peeled yam; use a rolling pin to push the cutter through. Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika.

Recipe of Heart shaped fried yams

To get started with this recipe, we must first prepare a few ingredients. You can cook heart shaped fried yams using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Heart shaped fried yams:

1. Get Yam
2. Make ready Salt
3. Make ready Vegetable oil
4. Prepare Rolling pin
5. Prepare Cookie cutter (stainless not plastic)
6. Make ready Grounded pepper (a pinch. Quite optional)

Concept of healthy breakfast - slices of wholewheat toast with t. Fried heart shaped egg on toast with salad and coffee for Valent. Find heart shaped fried egg stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions

Instructions to make Heart shaped fried yams:

1. Cut yams in very thin circles. Peel and set aside. P.s: if they are not thin, you'll struggle with cutting through them.
2. Place the cookie cutter on the yam, use the rolling pin to hit cutter until it penetrates into yam therefore cutting it. Be careful so you don't spoil the cutter. Lol.
3. Soak in cold water. Timing depends on how much time you have to spare. Sieve off water, sprinkle salt and grounded pepper if in use and give a good turn so every part of the yam is properly coated.
4. Fry in vegetable oil until desired colour. Enjoy.

As Valentine's Day is coming up, it is a no brainer that this is the shape to use this weekend. You can also use it for love anniversaries and other romantic celebrations. I did all the cooking and my mum help a little. I shaped it to a heart with a rice scooper. Show someone special how much you love them by serving double-heart fried eggs over tangy wilted greens and radishes for breakfast.

As simple as that Guide to Make Heart shaped fried yams

So that’s going to wrap it up for this exceptional food heart shaped fried yams recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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