Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cowboy cornbread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cowboy cornbread is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cowboy cornbread is something which I’ve loved my entire life. They are nice and they look wonderful.
Turn cornbread into a main dish with this casserole that layers ground beef, Cheddar cheese, and cornbread batter into a hearty meal. In another bowl, combine the eggs, butter and cream; stir into the dry ingredients just until moistened. Cowboy Cornbread features ground beef, tomatoes, cheese, beans, cream of corn and your favorite corn bread mix.
To begin with this recipe, we have to prepare a few components. You can have cowboy cornbread using 8 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
Cowboy Cornbread Recipe is a meal in itself using hamburger meat, Ro-Tel tomatoes, ranch style beans, Mexican style cornbread, cream style corn and Cheddar cheese to create this delicious and tasty cornbread recipe. With slotted spoon, transfer bacon to paper towel-lined plate; set aside. You will need the following ingredients to make this Cowboy Cornbread recipe: Cornbread Mix, Buttermilk, Eggs, Canola Oil, Cheddar Cheese, Cream Corn and Jalapeños. 🥣 How to Make this Spicy Cowboy Cornbread. In a large mixing bowl, mix all ingredients until smooth.
Instructions
Make the cornbread according to directions on the back of the bag, add Can of Cream of Corn, jalapeños and half of the bag of cheese. Pour half of the cornbread mix to the bottom of the pan. You know the cowboy- I'm cooking this with hardwood coals in a Dutch oven. Cornbread is one of the easiest things to bake in a Dutch oven because just as the bottom starts to get done it will pull away from the sides and that's when a baked dish is telling you I'm about done on the bottom. Cornbread is great with chili, and this Cowboy Cornbread is extra-good because it's meaty, it's cheesy, and green chilis and jalapeños give it a little kick!
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