Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, yam porridge garnish with grated carrots, onions and peas. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Follow me on Instagram: @tastycity Song MBB - Wake Up (Vlog No Copyright Music) Music provided by Vlog No Copyright Music Video Link. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Asaro is made from Puna Yam which is boiled till it's tender and it's cooked in a blend of Peppers, Tomatoes, and Onions (recipe here) and Palm Oil.
Yam porridge garnish with grated carrots, onions and peas is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Yam porridge garnish with grated carrots, onions and peas is something which I have loved my entire life. They are fine and they look wonderful.
Recipe of Yam porridge garnish with grated carrots, onions and peas
To begin with this recipe, we must first prepare a few components. You can cook yam porridge garnish with grated carrots, onions and peas using 8 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Yam porridge garnish with grated carrots, onions and peas:
- Get Yams
- Make ready Palm oil
- Make ready Crayfish
- Make ready Pepper
- Take Smoked fish
- Prepare Onions
- Take cubes Seasoning
- Get to taste Salt
Often garnished with roasted almonds and croutons Varieties include oatmeal, grated green plantain, barley, cream of wheat, sago (tapioca). Nigerian yam porridge/pottage includes tomatoes and other culinary vegetables along with the yam. Grate the carrots with a large grater and shred the apples. Mix everything with the honey, place in a salad bowl, decorate with parsley and sprinkle fried chopped walnuts on top.
Instructions
Steps to make Yam porridge garnish with grated carrots, onions and peas:
- Allow to cook until the yams are very soft. Then add the smoked fish. Use a spatula to marsh until its thickens add crayfish. Allow to cook for 2mins and its ready.0
- Wash and grate the carrot. Boil the peas until soft and cut the onions into rings. Serve the yam porridge and garnish. The taste is in the eating.
Instead of honey you can use vegetable oil and lemon juice. Today's savoury porridges hail from three different corners of the world. They take a little time and a bit of dedication, but all deliver warmth and comfort that make them Divide the cooked rice between four bowls and top each portion with rayu. Garnish with the pickled radishes, sliced spring onions and. This delicious old-fashioned recipe from Jacques Pepin features peas and carrots in a lightly thickened, buttery thyme-infused sauce.
As simple as that Easiest Way to Prepare Yam porridge garnish with grated carrots, onions and peas
So that’s going to wrap it up with this special food yam porridge garnish with grated carrots, onions and peas recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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