Easiest Way to Make jalapeño cornbread

Albert Cohen   02/10/2020 13:07

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 686
  • 😎 Rating: 4.5
  • 🍳 Category: Dessert
  • 🍰 Calories: 264 calories
  • jalapeño cornbread
    jalapeño cornbread

    Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, jalapeño cornbread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    jalapeño cornbread is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. jalapeño cornbread is something that I have loved my entire life. They are nice and they look fantastic.

    Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Beat margarine and sugar together in a large bowl until smooth. Combine cornmeal, flour, baking powder, and salt in another bowl.

    Simple Way to Make jalapeño cornbread

    To get started with this recipe, we must prepare a few components. You can cook jalapeño cornbread using 10 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make jalapeño cornbread:

    1. Make ready 1 cup ap yellow cornmeal
    2. Prepare 1 cup ap flour
    3. Get 1 tbsp sugar
    4. Prepare 1 tsp salt
    5. Take 4 oz canned sliced jalapeño with juices
    6. Make ready 2 large eggs
    7. Take 1 1/4 tbsp baking powder
    8. Prepare 2 tbsp vegetable oil
    9. Get 12 oz can of evaporated milk
    10. Take 1/2 tsp smoked paprika

    If you love a little spicy kick than this is the cornbread for you! This Jalapeño Cornbread has a lot less sugar than typical cornbread recipes which makes it great for serving with all kinds of soups and stews. If you want it sweeter, just drizzle on some honey! The heat with the sweet is so yummy!


    Instructions

    Instructions to make jalapeño cornbread:

    1. preheat oven 425° Fahrenheit
    2. heat a cast iron skillet spray with nonstick
    3. mix all your ingredients pour into skillet and sprinkle paprika on top bake for 20-25 minutes or until done
    4. when done baking rub with stick of butter

    Beat eggs in large mixing bowl. Stir in creamed corn, sour cream and oil. Fold in onion, cheese, and jalapenos. Heat in oven until drippings cover bottom of pan. This homeade corn bread sent in by Angela Oelschlaeger is dressed up with green onion, cheddar cheese and jalapeno pepper.

    As simple as that Easiest Way to Make jalapeño cornbread

    So that is going to wrap this up for this exceptional food jalapeño cornbread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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