Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, buttermilk cornbread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Buttermilk Cornbread is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Buttermilk Cornbread is something that I’ve loved my entire life. They’re fine and they look fantastic.
Grandmother's Buttermilk Cornbread Grandmother's Buttermilk Cornbread. In a large bowl, combine cornmeal, flour, sugar, baking powder, baking soda (if using), and salt. Get Buttermilk Cornbread Recipe from Food Network.
How to Prepare Buttermilk Cornbread
To begin with this particular recipe, we have to prepare a few components. You can cook buttermilk cornbread using 8 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Buttermilk Cornbread:
- Take 1 cup Yellow cornmeal-NOT cornmeal mix
- Make ready 1 cup All purpose flour
- Prepare 4 tbsp Sugar
- Make ready 4 tsp Baking powder
- Get 1 tsp Salt
- Take 1 cup Buttermilk
- Make ready 1 Egg
- Prepare 1/4 cup Oil plus about 3 tbls for the skillet
Buttermilk Cornbread Made in a Cast Iron Skillet. It is THE cornbread that all other homemade cornbreads aspire to be! It is the cornbread just like Grandma used to make. It isn't dry, but perfectly moist.
Instructions
Instructions to make Buttermilk Cornbread:
- Preheat oven to 375°F. Place 3 tablespoons oil in iron skillet and let it heat up in the oven while you prepare the batter.
- Mix all dry ingredients with a whisk. Add all your wet ingredients and stir til well mixed. When skillet is sizzling put batter in and bake in oven til golden brown, about 20-30 minutes.
There is a perfect golden brown slightly crisp edges. This Easy Buttermilk Cornbread Recipe is made in a cast iron skillet - just like in the good old days! A tender, lightly sweet cornbread that's perfectly crusty on the bottom. This cornbread recipe makes an amazing side for your favorite wintertime soup or chili. Whisk flour, cornmeal, sugar, baking powder, salt, and pepper in a large bowl.
As simple as that Recipe of Buttermilk Cornbread
So that’s going to wrap this up with this exceptional food buttermilk cornbread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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