Recipe of Spiced Sweet Potato Soup

Eva Jenkins   30/09/2020 20:33

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 975
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 167 calories
  • Spiced Sweet Potato Soup
    Spiced Sweet Potato Soup

    Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spiced sweet potato soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Spiced Sweet Potato Soup is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Spiced Sweet Potato Soup is something that I have loved my whole life. They are fine and they look fantastic.

    Simple Way to Make Spiced Sweet Potato Soup

    To begin with this recipe, we must first prepare a few ingredients. You can cook spiced sweet potato soup using 8 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Spiced Sweet Potato Soup:

    1. Make ready 500 g sweet potatoes or yams (about 2 large ones. I used the purple skinned Japanese yams)
    2. Make ready 1/2 onion
    3. Make ready 1 Tbsp butter or olive oil
    4. Take 400 ml vegetable or other broth (I use kombu broth)
    5. Make ready 1/2 tsp salt
    6. Get 1/4 tsp ground cinnamon, more to taste
    7. Prepare 1/4 tsp ground nutmeg, more to taste
    8. Make ready 100 ml milk (optional)

    Instructions

    Instructions to make Spiced Sweet Potato Soup:

    1. Scrub the sweet potato to remove any dirt. Peel skin if you like and cut into cubes (I used purple skinned Japanese sweet potatoes so left the skin on because I like the color and flavor). Slice the onion thin.
    2. Heat the butter or olive oil in a medium pot. Add the onions and saute on medium low until soft and translucent.
    3. Add the sweet potatoes, salt, cinnamon and nutmeg and stir for a minute to coat in oil and distribute the spices.
    4. Pour in enough broth to just cover everything. Bring to a boil, turn to low heat and simmer with the lid on for about 15 minutes until the sweet potatoes are soft.
    5. After the sweet potatoes are soft, blend the soup with a stick blender or mixer of some sort until smooth and thick. If it's too thick, add a little more broth - or - to make it a little creamier add 100 to 200 ml milk and mix well.
    6. Adjust taste with salt, and more spices if you like. Serve in bowls and garnish with another dash of cinnamon, or thick yogurt, or cream.

    As simple as that Recipe of Spiced Sweet Potato Soup

    So that is going to wrap this up with this special food spiced sweet potato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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