Steps to Prepare Mom's Sweet Potatoes

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mom's sweet potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mom's Sweet Potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mom's Sweet Potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.

Recipe of Mom's Sweet Potatoes

To get started with this recipe, we have to prepare a few components. You can cook mom's sweet potatoes using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mom's Sweet Potatoes:

1. Take 4 medium red yams, peeled
2. Get 1 small can crushed pineapple
3. Get 4 tbsp butter, cut into chunks
4. Take 1/2 tsp ground cinnamon
5. Take 1/4 tsp ground cloves
6. Get 1/4 tsp ground ginger
7. Take 1/4 tsp ground nutmeg
8. Get 1/4 cup maple syrup
9. Make ready 1/2 cup chopped walnuts
10. Make ready 1 small bag of mini marshmallows
11. Take 1 Pam cooking spray
12. Take 1 oven safe baking pan

Instructions

Instructions to make Mom's Sweet Potatoes:

1. Take a large pot of water on the stove at high heat. Meanwhile, wash and peel sweet potatoes.
2. Then cut potatoes into quarters and place potatoes in the pot once the water is boiling.
3. Reduce stove temperature to medium high. Boil about 20 minutes or until potatoes are done.
4. Cut butter in chucks and place back into the refrigerator.
5. Spray a oven safe pan with Pam and set aside.
6. Once potatoes are done, strain and let cool until easy to handle. Then cut yams into medium-sized checks.
7. Preheat oven to 350.
8. Place chunks into pan. Add in seasonings, crushed pineapple with juice, chopped walnuts, and maple syrup. Coat well.
9. Scatter top with butter chunks and bake at 350 for 25 min.
10. After 25 minutes, take out of oven and top with marshmallows. I use the whole bag but you can use less. Place back into the oven for additional 5 minutes or until marshmallows are golden brown.
11. Enjoy!

As simple as that Simple Way to Make Mom's Sweet Potatoes

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