Guide to Prepare Deviled Pasta Salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, deviled pasta salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Deviled Pasta Salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Deviled Pasta Salad is something which I’ve loved my entire life. They are nice and they look wonderful.

How to Prepare Deviled Pasta Salad

To get started with this recipe, we must first prepare a few ingredients. You can cook deviled pasta salad using 10 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Deviled Pasta Salad:

1. Make ready 1 lb. campanelle pasta, or any macaroni type pasta you prefer
2. Take 2 cups mayonnaise
3. Make ready 4 Tbsp. yellow mustard
4. Get 6 hard boiled eggs
5. Take 1 small onion
6. Make ready 1 red bell pepper
7. Make ready 1 green bell pepper
8. Get 1/3 cup sweet relish
9. Take to taste Salt and pepper
10. Take Paprika for garnish

Instructions

Steps to make Deviled Pasta Salad:

1. Boil eggs, once cooled chop and set aside. Meanwhile, begin your pasta and veggie prep.
2. Chop red pepper, green pepper and onion; combine and set aside.
3. Once your pasta is cooked, drain and allow to cool in strainer. Do not rinse!
4. In a large bowl, combine mayonnaise and mustard along with salt and pepper.
5. Fold in your chopped veggies.
6. Mix in your cooled pasta making sure to thoroughly coat.
7. Add in chopped eggs, carefully fold into mixture.
8. Sprinkle with some paprika. Enjoy!

As simple as that Simple Way to Prepare Deviled Pasta Salad

So that is going to wrap this up for this special food deviled pasta salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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