Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy crab rangoons. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy crab rangoons is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Easy crab rangoons is something which I have loved my whole life.
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Recipe of Easy crab rangoons
To get started with this recipe, we have to first prepare a few ingredients. You can have easy crab rangoons using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Easy crab rangoons:
- Get 20 wonton wrappers
- Make ready 2 sticks imitation crab meat shredded
- Get 2 tablespoons sugar
- Get 2 green onions sliced thin
- Get Dash garlic powder
- Get 1-8 ounce bar softened cream cheese
Heat up a pot of oil for deep-frying and fry the crab rangoon until golden brown. Dish out with a strainer or slotted spoon, draining the excess oil by laying the crab rangoon on a dish lined with paper towels. Let the crab rangoon cools down a bit before serving them with sweet and sour sauce. Crab Rangoon contains a simple mixture of crab, cream cheese and seasonings wrapped in a wonton wrapper and fried crispy (or baked in the oven)!.
Instructions
Instructions to make Easy crab rangoons:
- Heat oil to 375.
- Use room temperature cream cheese. Mix in all ingredients and place 1/2-1 teaspoon of mixture into each wonton wrapper and pinch ends to seal. Do not seal with water or egg wash just pinch shut.
- Fry 1-2 minutes until they’re as dark as you like.
This easy recipe is a go-to at any Chinese restaurant but it's also super easy to make at home! We love to dip our Crab Rangoon in a simple sweet and sour dip (just like our fave restaurant) for maximum flavor! Crab Rangoon is a universally-beloved appetizer that is a staple at many Chinese restaurants. Make this delicious treat at home with this easy baked crab rangoon recipe. Unlike typical crab rangoons (which are fried), these are baked in the oven.
As simple as that Easiest Way to Prepare Easy crab rangoons
So that’s going to wrap it up with this exceptional food easy crab rangoons recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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