Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken karhi khao suey. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
ππππKhao Suey is a popular dish among Memon Community of Karachi, it is originated in Burma and Thailand as Khao Suey soup but modified by Indian Memon community of Karachi as a whole meal. It is very pungent and tasty dish. It is a compound dish πππincluding a Chicken Curry, Coconut Karhi, Boiled Spaghetti and Garnish.
Chicken Karhi Khao Suey is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Karhi Khao Suey is something which I’ve loved my entire life.
Recipe of Chicken Karhi Khao Suey
To begin with this recipe, we must prepare a few ingredients. You can cook chicken karhi khao suey using 20 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chicken Karhi Khao Suey:
- Take 1/2 kg For chicken gravy::: Chicken boneless
- Take Onion 1 large,blended Ginger garlic paste 1 tbsp Coconut milk powder 3 tbsp Coriander powder 1-1/2 tsp Turmeric powder 1/2 tsp Red Chilli powder 3 tsp
- Prepare 3 tsp Red Chilli powder
- Make ready 1-1/2 tsp Salt
- Get 1/2 cup Oil
- Get Spaghetti 1/2 packet,boiled To serve with/garnishing ingridients :
- Take Brown onion as required
- Take Coriander leaves as reruired Garlic 2 tbsp, fried
- Take Green chilli chopped as required
- Take 2 slices Lemon
- Take Ginger cut in julians Spaghetti fried as required
- Take Crushed red pepper as required
- Make ready Boiled eggs 2 chopped
- Get Slims chips as required
- Make ready Fried samosa patti as required
- Make ready Chat masala
- Take For Karhi:: onion 2tbs chopped
- Prepare Ginger,garlic paste 1 tsp Turmeric 1/2 tsp
- Get Roasted gram flour 6 tbsp mixed with 1cup of water Red Chilli powder 1-1/2 tsp
- Get Salt Coconut milk powder 1/2 cup mixed with 1 cup of water
Do give it a try and let us know how it was. #HappyCookingT. Stir in chicken stock and coconut milk mixture, scraping any browned bits from the bottom of the pot. Stir in chicken, fish sauce, soy sauce and brown sugar. Burmese Khow Suey or khao soi is easier than you think!
Instructions
Steps to make Chicken Karhi Khao Suey:
- Method for Chicken gravy: - Heat oil, stir-fry onion for 5 minutes. - Then add ginger,garlic paste and all spices fry little more. - Now add chicken and cook covered for 10 minutes. - Then add coconut milk. - cooked the chicken till tenderais and the gravy.
- Method for karhi: - Heat oil and fry onion till golden brown. - Then add ginger,garlic paste and all ingridients stir fry well. - Now add coconut milk powder and 1 cup water cooked well. - In last add paste of roasted gram and cooked till karhi in thick form…
- For servings take a bowl put in boiled spaghetti. - Then add chicken curry on boiled spaghetti.. Karhi and sprinkle all garnishing ingridients one by one. - Serve with hot and crispy french fries and fried samosa patti…..πππEnjoy
The curry paste is really simple and you can add veggies, chicken or any other meat of choice. Burmese Khow Suey is a delicious noodle dish made with egg noodles, curried chicken and coconut milk. Served with a variety of condiments, each spoon full of soup you eat will be bursting with flavours! Khow Suey is probably the first thing that comes to mind when you think about Burmese cuisine. There are many variants of Khow Suey recipes.
As simple as that How to Prepare Chicken Karhi Khao Suey
So that’s going to wrap this up for this exceptional food chicken karhi khao suey recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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