Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy mash potatoes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mash the potatoes over low heat, allowing all the steam to escape, before adding in all the other ingredients. Peel potatoes (cut potatoes in half if very large). If you want the potatoes to be the smoothest possible, you can take the time to remove the little knots from the potatoes with a small spoon or the tip of a potatoes peeler.
Creamy Mash Potatoes is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Creamy Mash Potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.
Steps to Make Creamy Mash Potatoes
To begin with this recipe, we have to prepare a few components. You can cook creamy mash potatoes using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Creamy Mash Potatoes:
- Take 6 medium sized potatoes
- Prepare 1 \2 teaspoon aromat
- Take 125 g Rama
- Get 200 ml fresh cream(clover)
- Prepare 1 \4 teaspoon parsley
This goes great with a thanksgiving turkey! Place potatoes in a large saucepan and cover with water. Place potatoes and garlic in a large bowl. Add cream cheese, milk, butter, salt and pepper; beat until smooth.
Instructions
Instructions to make Creamy Mash Potatoes:
- Peel and boil potatoes until soft and tender
- Make sure water is drained then on a low heat add Rama,aromat,parsley stir well then add fresh cream then enjoy
Transfer potato mixture to a large serving bowl. Sprinkle with onions and paprika if desired. The best potato for mashed potatoes is a starchy potato, and that's why I choose Yukon golds for the most luscious, creamy mashed potatoes. Avoid using waxy potatoes like red potatoes or whites, which result in a pasty mash since they need to be creamed more to achieve the desired texture. Mash potatoes with the cream, butter, salt and pepper.
As simple as that Recipe of Creamy Mash Potatoes
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