Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, balsamic glazed salmon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. For the glaze: In a small saucepan, bring the vinegar, maple syrup, mustard and garlic to a boil over medium heat.
Balsamic Glazed Salmon is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Balsamic Glazed Salmon is something which I have loved my whole life. They’re nice and they look wonderful.
Recipe of Balsamic Glazed Salmon
To begin with this recipe, we must prepare a few ingredients. You can cook balsamic glazed salmon using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Balsamic Glazed Salmon:
- Prepare 4 salmon fillets
- Take 2 clove garlic crushed
- Take 1 tbsp white wine
- Get 1 tbsp honey
- Get 85 ml balsamic vinegar
- Get 2 tbsp wholegrain mustard
- Make ready 1 tsp oregano
Heat olive oil in a skillet over medium heat. Whisk balsamic vinegar and honey together; pour over salmon. Balsamic glazed salmon is an incredibly delicious, easy fish dinner. Instead of going out on Valentine's Day, every year Ben pours me a glass of wine and cooks me a special dinner.
Instructions
Steps to make Balsamic Glazed Salmon:
- fry garlic and add wine, honey, balsamic vinegar and mustard, season well
- simmer for 3 mins until thickens then add oregano
- brush salmon with glaze and grill 10-15 mins adding more glaze occasionally
This balsamic salmon has layers of flavor that all come together so well. You get the perfectly pan seared fillets with its golden brown, nicely crisp, outer edge, then its perfectly tender melt-in-your mouth interior. The salmon is drizzled with a sweet and lightly tart and tangy, reduced balsamic glaze. Brush fillets with balsamic glaze, and sprinkle with oregano. Brush fillets with remaining glaze, and season with salt and pepper.
As simple as that Guide to Prepare Balsamic Glazed Salmon
So that is going to wrap it up for this exceptional food balsamic glazed salmon recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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