Simple Way to Make Easy Strawberry Shortcake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy strawberry shortcake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Strawberry Shortcake is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Easy Strawberry Shortcake is something that I have loved my whole life.

Simple Way to Prepare Easy Strawberry Shortcake

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy strawberry shortcake using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Easy Strawberry Shortcake:

1. Prepare 4 handfuls fresh strawberries, headed, cored, and quartered
2. Take to taste white sugar
3. Get quarter cup water
4. Prepare cornstarch slurry
5. Get couple drops red food color
6. Make ready pkg desert shells
7. Make ready Reddi whip
8. Prepare red decorator sugar

Instructions

Steps to make Easy Strawberry Shortcake:

1. Take half the berries, white sugar and water and simmer on medium low heat till mixture bubbles about 5-6 minutes in a small non stick skillet
2. Add red food color and cornstarch slurry to bubbling source in pan, turn off heat
3. Let sit a couple minutes then stir, mixture will be a thick strawberry compote, put skillet in ice bath to cool mixture, I use a pie plate with crushed ice
4. Put pre-prepared dessert shells on plate, add cooled compote, add fresh strawberries for texture, flavor and bite
5. Top with Reddi Whip and red decorator sugar. Enjoy.

As simple as that Recipe of Easy Strawberry Shortcake

So that is going to wrap it up for this special food easy strawberry shortcake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page