Recipe of Pork Stew

Tom Harper   12/09/2020 05:28

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 35
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 203 calories
  • Pork Stew
    Pork Stew

    Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, pork stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. An authentic Mexican pork stew made with dried chiles, no chili powder here!

    Pork Stew is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Pork Stew is something which I have loved my entire life.

    How to Make Pork Stew

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pork stew using 12 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pork Stew:

    1. Prepare 1 kg pork chop sliced into cubes
    2. Prepare 1/2 cup all purpose flour
    3. Get 3 of garlic, chrushed
    4. Prepare 1 large onion chopped
    5. Prepare 4 tablespoons cooking oil
    6. Prepare 2 large carrots chopped
    7. Prepare 1 cup chopped celery stalk
    8. Get 1 can tomato cherry
    9. Prepare 1 can white beans
    10. Prepare 2 large potato sliced into cubes
    11. Get 3 cup chicken stock
    12. Prepare to taste Salt and ground black pepper

    Add the onion,and the chicken bouillon and a little chicken stock. Let this simmer until tender (this is how you get good gravy on the stew). When pork is done, add the vegetables. The best cuts of meat for pork stew also happen to be the most affordable.


    Instructions

    Instructions to make Pork Stew:

    1. In large bowl,mix pork cubes with flour and seasoned salt until pork is coated. In nonstick skillet, heat oil over medium-high heat and saute the garlic and add pork; cook 8 to 10 minutes, stirring occasionally, until browned.
    2. Add remaining ingredients to pork in skillet. Heat to boiling.
    3. Reduce heat to low; cover and simmer 30 to 40 minutes, stirring occasionally, until pork is tender.
    4. Serve pork stew with bread or any dish you like, thinly sliced parsley and sprinkle on the top of stew.

    Pork shoulder is a cut of meat that is great for cooking low and slow (it's the same cut of meat I use for pulled pork or green chili). Choose the cut of pork based on your cooking method. A savory stew of pork and potatoes to warm you inside and out. Great with crusty bread or corn muffins for dipping into stew and cleaning the bowls! In large bowl, mix pork cubes, flour and seasoned salt until pork is coated.

    As simple as that Simple Way to Prepare Pork Stew

    So that’s going to wrap this up for this exceptional food pork stew recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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