Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, baked pork chops and rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Salt and pepper chops and place on top of rice.
Baked pork chops and rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Baked pork chops and rice is something which I have loved my whole life. They are fine and they look fantastic.
How to Make Baked pork chops and rice
To get started with this recipe, we must first prepare a few components. You can cook baked pork chops and rice using 8 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Baked pork chops and rice:
- Get 5 Assorted pork chops
- Prepare 1/2 lb chopped fresh mushrooms
- Prepare 1 small onion chopped
- Take 2 beef bullion cubes
- Prepare 2 cups hot water
- Get Salt, pepper, onion and garlic powders
- Get 1 cup uncooked white rice
- Get Oil for browning
In a bowl, combine the rice, soups and milk. In a large skillet over medium heat, brown pork chops in oil; remove. Add the remaining ingredients to the pan; top with pork chops. Country Pork Chops and Rice recipe is home cooking at its best.
Instructions
Instructions to make Baked pork chops and rice:
- Preheat oven to 350. Season and brown the chops in oil in a large iron skillet or heavy pan. Just brown them well, not cooked through. Remove from skillet to a platter.
- Add the mushrooms and onions, and season, and a tad more oil if needed, to the skillet. Cook those for a few minutes until soft and brown.
- Add the bullion cubes to the water and crush and stir. Add the water to the skillet and scrape up the bits from the bottom. Add the rice and stir. Add the chops to the skillet and cover with foil. Bake in oven for 30-40 minutes. Let sit covered when done for about 10 minutes then eat up!!
Flavorful seasoned rice and onions baked with seasoned bone-in pork chops. COUNTRY PORK CHOPS AND RICE This recipe for Country Pork Chops and Rice is one of those recipes is definitely comfort food. It is deceivingly simple but it is always a family pleaser. While the oven is heating, season the pork as desired. Uncover and stir the rice (the mixture will be soupy).
As simple as that Recipe of Baked pork chops and rice
So that is going to wrap this up with this special food baked pork chops and rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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