Easiest Way to Make Aaloo ka bhurta (Mash potatoes)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, aaloo ka bhurta (mash potatoes). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Aaloo ka bhurta (Mash potatoes) is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Aaloo ka bhurta (Mash potatoes) is something which I’ve loved my entire life. They’re nice and they look wonderful.

Aloo ka bharta is an Indian mashed potatoes and is a combination of aloo, mustard oil, dry red chilli and salt. Aloo Bharta Recipe is perfect for bachelors and for those who want to make something easy and simple as a side dish. Aloo Bharta Recipe - How to Make Indian Mashed Potatoes.

Recipe of Aaloo ka bhurta (Mash potatoes)

To get started with this recipe, we must first prepare a few components. You can have aaloo ka bhurta (mash potatoes) using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Aaloo ka bhurta (Mash potatoes):

1. Take For 3 or 4 people
2. Take 5 Potatoes boiled
3. Take 2 Raw mango chopped
4. Get 1 Onion medium
5. Get 2 Green chillies chopped
6. Prepare Cloves garlic 2
7. Make ready Turmeric powder half tsp
8. Take 1 tsp Red chilli powder
9. Take Ginger powder half tsp
10. Prepare to taste Salt
11. Make ready 1 tsp Dry mint crushed
12. Get Mustard oil half cup

Aloo Bharta is an easy side dish to prepare which is vegan & gluten-free. This spiced mashed potatoes is cooked Pakistani style & tastes delicious. Aloo ka Bharta Recipe, Learn how to make Aloo ka Bharta (absolutely delicious recipe of Aloo ka Bharta ingredients and cooking method) A super easy, super quick Bengali side dish! Mashed potatoes flavoured with mustard oil, chillies, and fresh coriander.

Instructions

Steps to make Aaloo ka bhurta (Mash potatoes):

1. First add oil in a pan or karhayi on medium flame
2. Then add onion and saute till it change it's color into golden brown
3. Then add raw mangoes and green chilli and mix it
4. Then add all spices and mix well
5. Then add mashed potatoes and mix until all things absorbs in potatoes….
6. After that add crushed dry mint and mix well…..
7. Ready to serve….

This Aloo ka Bharta recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Aloo Bharta, Bhorta, Chokha, bhaate are various names of similar mashed potato dish from different regions in India (from Bengal, Rajasthan, Bihar and other states). Mashed Potatoes are spiced and flavored depending on the the region, state, family, personal preference and served as side with dals and rice. Today we are gonna make aaloo ka bharta which is also know as spicy mashed potatoes. It's simple and easy to make.

As simple as that Steps to Prepare Aaloo ka bhurta (Mash potatoes)

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