Easiest Way to Prepare Slow Cooked Country Pork Ribs

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooked country pork ribs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Slow Cooked Country Pork Ribs is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Slow Cooked Country Pork Ribs is something that I have loved my entire life. They’re fine and they look wonderful.

Simple Way to Prepare Slow Cooked Country Pork Ribs

To begin with this recipe, we must prepare a few ingredients. You can have slow cooked country pork ribs using 6 ingredients and 2 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Slow Cooked Country Pork Ribs:

1. Take 1 packages Country pork spare ribs, cut into cubes
2. Take 1 envelope Slow cookers BBQ ribs seasoning
3. Get 1 cup Black bean & corn salsa and Campfire Roasted Salsa
4. Take 2 medium sweet onions, quartered
5. Get 2 clove garlic whole
6. Get 2 medium cucumbers, halved and quartered

Country style ribs are cut from the pork shoulder, which is what we use for pulled pork. That cut has lots of connective tissue and fat that will break down during the long cook time. That makes for the most tender and flavorful Slow Cooker Country Style Ribs! Best way to cook country-style pork ribs.

Instructions

Steps to make Slow Cooked Country Pork Ribs:

1. In your slow cooker add meat, veggies, seasonings and salsa.
2. Stir ingredients together and cook on high for 4-6 hours!!

Since country-style pork ribs are essentially a pork butt, the best way to cook them is on low. Boneless country-style pork ribs are an excellent choice for the slow cooker, and your favorite barbecue sauce, along with a little apple juice and garlic, make these ribs even more flavorful. Contrary to their name, country-style ribs don't necessarily come from the ribs of the animal. Country-style pork ribs slow-cooked in the oven become so tender they practically melt. They get finished with a double coat of barbecue sauce that gets caramelized under the broiler.

As simple as that Guide to Prepare Slow Cooked Country Pork Ribs

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