How to Make Wet fried pork

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, wet fried pork. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Wet fried pork is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Wet fried pork is something which I’ve loved my whole life. They’re nice and they look wonderful.

Why 'wet fry' pork may be causing epilepsy. Many meat lovers infected with pork tapeworm after eating the popular fried version.. Those infected said they love fried pork , the undercooked.

Simple Way to Make Wet fried pork

To begin with this particular recipe, we must prepare a few components. You can cook wet fried pork using 8 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Wet fried pork:

1. Take 1/2 kg pork
2. Make ready 1 large onion
3. Make ready 1 medium piece of garlic
4. Get 1 green pepper
5. Take 4 medium tomatoes
6. Make ready Cooking oil
7. Take Salt
8. Get 2 royco cubes

Place pork chops into the bag, and shake to coat. My fried pork chop recipe :) I came up with this after trying many recipes & not really finding the flavor I wanted for my pork chops. I will sometimes skip soaking as I don't always have time. Choose soak time wisely, as the longer they soak the harder it is to keep the breading from falling off due to excess moisture absorbed in the soaking process.

Instructions

Instructions to make Wet fried pork:

1. In a cooking pot add 2 cups of water and add the pork to boil
2. As it boils on the other hand start preparing the ingredients
3. When the water is over add enough cooking oil to fry the pork
4. Fry until golden brown then add the onions
5. Do not the onions for too long or turn brown just enough then add the garlic
6. Add green pepper cook for a while then add tomatoes.Let the tomatoes to cook well until soft and smoothy then add the royco cubes, salt and a half cup of water
7. Close and leave to coik for a while then remove when ready.
8. Serve with ugali

Combine flour, bread crumbs, milk, egg, salt, oregano, and paprika. As with most fried foods, Crispy Pork Tenders are best eaten within an hour of being made. If you need to make them ahead of time, though, fry only until the breading is set but not yet coloured. Drain in a single layer on paper towel lined plates or pans. Just before serving, transfer them to a cooling rack on a rimmed baking sheet and put.

As simple as that Simple Way to Prepare Wet fried pork

So that is going to wrap it up with this special food wet fried pork recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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