Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, clams with mash potatoes &peas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Add new potatoes and bring to a simmer. Stir in clams, cream and parsley; season with salt and pepper. Add hot milk and butter and whip with hand mixer on high until very smooth.
clams with mash potatoes &peas is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. clams with mash potatoes &peas is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook clams with mash potatoes &peas using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients
This will give you nice fluffy, mashed potatoes. Add hot milk and butter and whip with hand mixer on high until very smooth. Add heavy cream or half and half if using. Drain the potatoes and peel them.
Instructions
Serve the fish and clams over the potatoes; scoop the sauce over fish and clams. Add the clams, wine and a pinch each of salt and pepper. Remove the clams and discard the shells. In a large saucepan, cook bacon over medium heat until crisp, stirring occasionally. Remove bacon with a slotted spoon; drain on paper towels.
So that is going to wrap this up for this exceptional food clams with mash potatoes &peas recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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