Recipe of Homemade Chocolate Fruitcake

Leila Daniel   27/07/2020 08:53

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 647
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 255 calories
  • Homemade Chocolate Fruitcake
    Homemade Chocolate Fruitcake

    Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade chocolate fruitcake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Homemade Chocolate Fruitcake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Homemade Chocolate Fruitcake is something that I’ve loved my entire life.

    Simple Way to Make Homemade Chocolate Fruitcake

    To begin with this recipe, we have to first prepare a few ingredients. You can have homemade chocolate fruitcake using 7 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Homemade Chocolate Fruitcake:

    1. Get 1/2 cup all purpose flour
    2. Prepare 2 tablespoon cocoa powder
    3. Get 4 large egg in room temperature
    4. Prepare 1/2 cup powder sugar
    5. Take 1 tablespoon melted butter
    6. Make ready 1/2 teaspoon baking powder
    7. Prepare 1 teaspoon vanilla essence

    Instructions

    Steps to make Homemade Chocolate Fruitcake:

    1. Grease your baking pan with parchment paper.Preheat your oven to 160ยฐC.
    2. Beat egg whites until foamy. Add sugar a little by little and beat until stiff pick form. Add egg yolk one by one and beat until light and foamy. Mix the powder sugar slowly and gradually.
    3. In a bowl mix flour, cocoa powder, baking powder. Mix well. Fold it all with a spatula very carefully.
    4. Mix vanilla essence.Mix a little batter with melted butter, then add into the batter. Mix gently.
    5. Pour the batter into baking pan.Bake on preheated oven until toothpick inserted into oven comes out clean.
    6. Let it cool on room temperature. Homemade Chocolate Fruitcake is ready to serve. Enjoy with your family and friends.
    7. Note - Don't over mix batter it will damage your foam.Don't bake over time, your cake will hard.

    As simple as that How to Prepare Homemade Chocolate Fruitcake

    So that is going to wrap it up with this special food homemade chocolate fruitcake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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