Recipe of Scrumptious steak fajitas

Harvey Medina   17/11/2020 19:53

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 147
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 233 calories
  • Scrumptious steak fajitas
    Scrumptious steak fajitas

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, scrumptious steak fajitas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Scrumptious steak fajitas These fajitas are so full of flavor! #madethis. Season steak with chili powder mixture. I love the taste of surf and turf so this steak and shrimp fajita recipe is perfect.

    Scrumptious steak fajitas is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Scrumptious steak fajitas is something that I’ve loved my entire life. They are nice and they look wonderful.

    Guide to Make Scrumptious steak fajitas

    To get started with this particular recipe, we have to prepare a few components. You can cook scrumptious steak fajitas using 24 ingredients and 13 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Scrumptious steak fajitas:

    1. Prepare 1 1/2 lb. Flank or skirt steak
    2. Make ready 1 Tbsp. Chili powder
    3. Prepare 1 tsp. Salt
    4. Prepare 1/2 Tbsp. Cumin powder
    5. Get 1/4 Cup Fresh lime juice
    6. Get 1/4 Cup plus 2 TBS. Olive oil
    7. Make ready 1 Tbsp. Worcestershire sauce
    8. Get 4 cloves garlic, minced
    9. Get 1 yellow onion, sliced
    10. Get 3 Red, yellow or green bell peppers, sliced
    11. Take 1 jalapeño, diced (optional)
    12. Take 1 tomato, diced
    13. Get 1/4 C. Cilantro, chopped
    14. Prepare 6 flour tortillas
    15. Prepare 1 C. Iceberg lettuce, sliced thin
    16. Prepare 1/2 lemon
    17. Take White sauce
    18. Take 1 C. Mayonnaise
    19. Make ready 1 C. Sour cream
    20. Make ready 3 green onions, diced
    21. Take 1 tsp. Cumin
    22. Prepare 1 tsp. Apple cider vinegar
    23. Make ready 1 tsp. Sugar
    24. Prepare 1 jalapeño, diced (optional)

    I'm saying it because you need these homemade fajitas. Cook over medium low heat, until translucent, stir in green peppers and steak. When the green bell peppers are just tender remove the pan from the heat. Season with salt and pepper to taste.


    Instructions

    Instructions to make Scrumptious steak fajitas:

    1. Combine 2 teaspoons ground cumin, the chili powder and 1 teaspoon salt. Cut shallow crosshatch cuts into both sides of steak for entire length of steak.
    2. Rub spice mix all over both sides. Place in a ziploc bag.
    3. In a small bowl whisk lime zest, lime juice, 1/4 C. olive oil, Worcestershire, and half the garlic. Reserve 2 Tbsp. of the marinade and pour the rest into the bag with the steak. Seal and toss to coat. Refrigerate for at least 4 hours. Massage every now and then to redistribute marinade.
    4. Heat 2 Tbsp. olive oil in skillet over medium-high heat. Add onions and saute 3-4 minutes until soft and translucent. Add in bell peppers and saute another 3 minutes.
    5. Reduce heat to medium, add the remainder of garlic and cumin and salt to taste. Cook stirring often until peppers are soft and beginning to caramelize. 5-8 minutes.
    6. Pour in the 2 Tbsp. reserved marinade. Stir in half the cilantro. Salt to taste and remove from heat and keep warm.
    7. In a smoking hot dry pan blister tortillas on both sides. Place in an oven on very low heat to keep warm.
    8. Remove steak from ziplock bag and pat dry with paper towels. Heat a large skillet over medium-high heat and add 1 Tbsp. olive oil. Cut steak and work in batches if your skillet is not large enough. Cook steak to your liking. 3-4 minutes per side for medium rare.
    9. Remove to cutting board. Cover with foil and let sit 10 minutes. Cut across the grain into thin strips.
    10. Tip remaining juices from pan over cut steak, and sprinkle with remaining cilantro.
    11. Mix all white sauce ingredients together.
    12. Sprinkle juice of 1/2 lemon over sliced lettuce, add salt.
    13. Assemble fajitas. Place steak in tortilla and top with tomatoes, onions and peppers, lettuce and jalapeños if desired. Drizzle white sauce over top.

    Serve the steak fajitas with tortillas and lemon wedges on the side. Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love. Time to wow your family with an easy, all-from-scratch recipe for savory fajitas. A tender, marinated flank steak is cut into thin strips to. Steak fajitas are delicious and surprisingly easy to make.

    As simple as that How to Make Scrumptious steak fajitas

    So that is going to wrap it up with this special food scrumptious steak fajitas recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Soup Cooking Guide - All Rights Reserved

    close