Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, bacon stuffed steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
How to Make Bacon Wrapped Stuffed Steak. Butterfly or pound the steak flat. (I butterflied mine.) Season as desired. Pile the mushrooms on top of the cheese.
Bacon Stuffed Steak is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Bacon Stuffed Steak is something that I’ve loved my entire life.
Recipe of Bacon Stuffed Steak
To get started with this recipe, we must prepare a few components. You can cook bacon stuffed steak using 4 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Bacon Stuffed Steak:
- Prepare 1 lb thinly sliced steak
- Make ready 1 lb bacon
- Take 10 1/2 oz beef broth
- Prepare 1/2 cup red wine vinegar
I tried it the other night and it turned out fantastic. Roll meat and wrap with bacon & secure with toothpicks. Place in glass or ceramic baking dish. Set to broil to crisp bacon.
Instructions
Instructions to make Bacon Stuffed Steak:
- On a cutting board, lay out one of the steaks. Lay out about 4-5 slices of bacon on the steak. Roll up. Place seam side down in roasting pan or baking dish. Repeat with rest of steaks.
- In a bowl, mix together beef broth & red wine vinegar. Pour 3/4 of mixture over steaks.
- Bake in a 350 degree oven for 45 minutes. Every 15 minutes baste with more of broth mixture.
- Let set for 5 minutes. Serve.
Guys, this is the ultimate of pizzas! The mixture of the boursin and crema give it a rich creamy flavor and the added cornmeal and stuffed crust just make you want to eat it backwards! Place a thin layer of bread mixture on the entire steak, leaving ยฝ inch border on each side. Fold in sides, about ยฝ inch, and continue to roll, being careful fold in the sides as you go. Flank steak is pounded thin, and layered with prepared stuffing mix, green onions, and chopped bell pepper.
As simple as that Steps to Make Bacon Stuffed Steak
So that is going to wrap this up for this exceptional food bacon stuffed steak recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
