Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, smothered steak an mushroom gravy🔥. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Continue cooking, stirring frequently, until mixture thickens. Add to gravy with browning sauce and seasonings. Smothered Steak with Homemade Mushroom Gravy Hey, y'all looking down to travel memory lane but you ain't got time to drive that far?
Smothered steak an mushroom gravy🔥 is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Smothered steak an mushroom gravy🔥 is something which I’ve loved my whole life. They are nice and they look wonderful.
Recipe of Smothered steak an mushroom gravy🔥
To get started with this particular recipe, we must first prepare a few components. You can cook smothered steak an mushroom gravy🔥 using 9 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Smothered steak an mushroom gravy🔥:
- Make ready 3 packs cube steak or whatever you perfer
- Get 2 (32 oz) beef broth
- Take As needed Flour plate full for coating
- Prepare 1 pack mushroom diced
- Take 5 small onions I cut thick halves
- Prepare 3 tbs Cajun season
- Make ready 1 tbs Garlic powder
- Prepare 1 tsp Red pepper
- Prepare 4 tbs Parsley flakes
The gravy is usually a mushroom or onion gravy and the steak cut is usually a top round or bottom round. A smothered steak can also be breaded and "chicken fried" before being smothered. For my smothered steak, I use an onion gravy and sirloin steak. Season both sides of the steaks with steak seasoning and either cook on the grill or pan sear them.
Instructions
Instructions to make Smothered steak an mushroom gravy🔥:
- Season meat with ever you like I did Cajun season an get plate of flour with season in it also Cajun season an coat your steaks an brown them in a little oil
- Once meat is brown if you leave Gratton as us Louisianians call it that good that’s flavor once you put your onions in even. Add little bit broth an that will scrape up
- Once onions are cooked a little add steaks an mushrooms. Then rest of your broths an seasonings bring to boil. Then, simmer cook for least 1 hour to maybe 2 once gravy has thickened an everything is cooked down good !
- Once cooked down serve over mashed potatoes or rice
In a skillet melt butter over medium heat. This cube steak in slow cooker has sautéed onions and mushrooms added to the smothered steak for great flavor![/intro] Cubed steak and gravy The Perfect Steak And Gravy! This steak recipe is just as easy as my Garlic Butter Steak & Mushroom Cream Sauce. Preheat your lightly oiled pan until just smoking. I use a cast iron skillet, but a frying pan works just as well.
As simple as that Recipe of Smothered steak an mushroom gravy🔥
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