Recipe of Black Pepper Steak and Mushroom

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, black pepper steak and mushroom. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Season both sides of the cube steaks with kosher salt and cracked black pepper. Great recipe for Black Pepper Steak and Mushroom. Tender and flavorful steak dish, black pepper steak and mushroom is a popular dish in Chinese restaurants.

Black Pepper Steak and Mushroom is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Black Pepper Steak and Mushroom is something which I’ve loved my entire life. They’re fine and they look wonderful.

Recipe of Black Pepper Steak and Mushroom

To begin with this particular recipe, we must prepare a few ingredients. You can have black pepper steak and mushroom using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Black Pepper Steak and Mushroom:

1. Take Ingredients for steak:
2. Take 1 pound rib eye steak about 500g, cubed (about 1/2 inch pieces)
3. Take 1 tsp cornstarch
4. Get 1 tbsp rice wine
5. Prepare 1 tbsp lime juice
6. Make ready 2 tsp light soy sauce
7. Make ready 2 tsp dark soy sauce
8. Make ready 2 tbsp grated ginger
9. Prepare 1/4 tsp black pepper or to taste
10. Prepare Other ingredients:
11. Take 8 button mushrooms thinly sliced
12. Make ready 1 tbsp garlic finely chopped
13. Get 1 tbsp oyster sauce

In a small bowl, combine the cornstarch, broth and remaining soy sauce until smooth; set aside. Vegan crispy black pepper cauliflower steaks smothered with the best dang mushroom gravy are all kinds of totally amazing! Super crispy, a little spicy, and so easy. I definitely think these cauliflower steaks are the perfect Thanksgiving entree.

Instructions

Steps to make Black Pepper Steak and Mushroom:

1. In a Ziploc bag, mix all the ingredients for the steak and marinate for about one hour.
2. Line the fryer basket with a sheet of lightly greased aluminum foil.
3. Put the steak inside the fryer basket and air fry at 380F (190C) for about 5 minutes.
4. Add all other ingredients to the steak and stir. Air fry at 380F (190C) for another 4-5 minutes or until the desired doneness is reached.
5. Carefully pour the drippings from aluminum foil into a wok and bring it to boil. Stir constantly until the sauce thickens.

These cauliflower steaks are dipped in a wet, black peppery batter. Serve plain, with rice or with mashed potatoes. When you are trying to pull together weeknight meals, though, these tasty little Black Pepper and Soy Sauteed Mushrooms are a great addition. So keep your eyes peeled at the grocery store. When mushrooms go on sale, grab some.

As simple as that Simple Way to Make Black Pepper Steak and Mushroom

So that is going to wrap this up for this exceptional food black pepper steak and mushroom recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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