Simple Way to Prepare ✨Beef Loin Steak Strips with Bell Peppers✨

Lura Williams   10/06/2020 18:47

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 991
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 109 calories
  • ✨Beef Loin Steak Strips with Bell Peppers✨
    ✨Beef Loin Steak Strips with Bell Peppers✨

    Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ✨beef loin steak strips with bell peppers✨. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    To make the sauce, whisk together all the sauce ingredients in a small bowl then put. Before you jump to Beef Loin Steak Strips with Bell Peppers recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise.

    ✨Beef Loin Steak Strips with Bell Peppers✨ is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. ✨Beef Loin Steak Strips with Bell Peppers✨ is something that I’ve loved my entire life. They are nice and they look wonderful.

    Steps to Prepare ✨Beef Loin Steak Strips with Bell Peppers✨

    To get started with this recipe, we must first prepare a few components. You can cook ✨beef loin steak strips with bell peppers✨ using 17 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make ✨Beef Loin Steak Strips with Bell Peppers✨:

    1. Take 185 g Red Bell Pepper(Thinly slice)
    2. Get 975 g Beef Loin Meat Steak (Cut thinly slice)
    3. Take 1 Tsp Sesame Oil
    4. Make ready 1 Tsp Baking Soda
    5. Take 1 Tbsp Beef Flavor/stock (Optional)
    6. Make ready 1 Garlic (Crush)
    7. Get 1 Medium/Large Onion (Thinly slice)
    8. Make ready 2 Tbsp Butter
    9. Make ready 2 Tbsp Soy Sauce
    10. Make ready Salt and Black Pepper (as you need)
    11. Make ready ✨Sauce✨
    12. Take 1-2 Tbsp Corn Starch
    13. Prepare 1/4 Cup Soy Sauce
    14. Get 1 Tbsp Brown Sugar
    15. Take 1 Tsp Ground Ginger
    16. Make ready 1 Tbsp Oyster Sauce
    17. Get 3 Tbsp Sweet Soy Sauce

    While the beef is marinating, slice the bell peppers and celery. Helpful tips on making One Skillet Pepper Steak. Use great cuts of beef like tenderloin, petite shoulder, porterhouse or rib eye. Slice your onions and peppers thin.


    Instructions

    Instructions to make ✨Beef Loin Steak Strips with Bell Peppers✨:

    1. Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
    2. In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
    3. Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
    4. Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉

    Stir fry moves fast and you want your veggies to be crisp tender. Have everything sliced and all your ingredients ready to go. Stir fry moves quickly so it needs your undivided. Add the sliced bell peppers and onion wedges to the pan. Add additional olive oil if needed.

    As simple as that Recipe of ✨Beef Loin Steak Strips with Bell Peppers✨

    So that’s going to wrap this up for this exceptional food ✨beef loin steak strips with bell peppers✨ recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Soup Cooking Guide - All Rights Reserved

    close