How to Make Pork Steak Stirfry

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pork steak stirfry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pork Steak Stirfry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pork Steak Stirfry is something which I’ve loved my whole life.

In a small pot, cook rice according to package instructions. Meanwhile, pat pork dry with a paper towel and add to a medium bowl. Season with salt and toss with cornstarch until coated.

Steps to Make Pork Steak Stirfry

To get started with this recipe, we have to first prepare a few ingredients. You can have pork steak stirfry using 20 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Pork Steak Stirfry:

1. Take Pork and vegetables
2. Prepare 3 pound pork steaks
3. Take 2 pound broccoli florets
4. Get 1 cup sliced spring onion
5. Make ready 1/3 teaspoon salt
6. Get 3 large carrots sliced
7. Take 2 tablespoons lard
8. Get 1 medium onion sliced thinly
9. Prepare Sauce
10. Take 1 teaspoon sesame seed oil
11. Make ready 1 tablespoons coconut aminos
12. Make ready 1 teaspoon ground ginger
13. Prepare 1/2 teaspoon ground cinnamon
14. Take 1 teaspoon granulated garlic powder
15. Take 2 tablespoons rice vinegar
16. Prepare 1/4 cup bourbon whiskey
17. Prepare 2 tablespoons Chinese black vinegar
18. Make ready 3 tablespoons honey
19. Make ready 1 teaspoons salt
20. Make ready 1 teaspoon ground white pepper

One useful tip for slicing (any meat, not just pork) is to freeze it slightly. In a small bowl, combine cornstarch and broth until smooth. Stir in the soy sauces, brown sugar, sambal oelek, ginger, and red pepper flakes; set aside. Add to this a sauce made of chicken broth, soy sauce, Shao-Hsing wine, and sesame oil, and you have a pork stir-fry dish that will taste better than take-out.

Instructions

Instructions to make Pork Steak Stirfry:

1. Slice the onion thinly. Slice the spring onion on a bias. Slice the carrots.
2. Slice the pork steaks into strips. Remove the pork from the bones.
3. Heat the lard. Add the pork. Stirfry till a bit crispy. Remove from the drippings, and set aside.
4. Add the vegetables to the drippings. Stirfry the vegetables for 15 minutes.
5. Mix the ingredients of the sauces. Add to the vegetables bring to a simmer. Add the pork strips to the vegetables.
6. Coat everything with the sauce. Serve I hope you enjoy!!

Easy Garlic Pork Stir Fry - A quick and easy pork stir fry recipe that is packed full of delicious, tender, meat and vegetables! Broccoli, mushrooms, bell peppers, and onions come together with a super flavorful stir fry sauce to make this a healthier dinner the whole family will love! When broccoli is thawed, add the pork+soy mix, sesame oil, mirin or sherry, pepper, and as much water as needed to make a nice sauce. (I find pork comes out more tender if simmered than fried. In the same pan, stir-fry vegetables in remaining oil until crisp-tender. Stir broth mixture and add to the vegetables.

As simple as that Recipe of Pork Steak Stirfry

So that’s going to wrap it up with this special food pork steak stirfry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page