Simple Way to Make Spiced Mashed Potatoes

Gordon Bowen   13/07/2020 00:31

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1170
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 299 calories
  • Spiced Mashed Potatoes
    Spiced Mashed Potatoes

    Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spiced mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Delicious twist on mashed potatoes especially with our grilled T-Bone and grilled asparagus! Make your mashed potatoes with red potatoes, and leave the skins on.; Add a couple of parsnips to your potatoes when cooking for a spicy parsnip and potato mash.; Make your mashed potatoes with Yukon gold potatoes, for delicious gold mashed potatoes.; Add a couple cloves of garlic for garlic mashed potatoes; Mash your potatoes with buttermilk instead of regular milk to make them extra tasty. Place the potatoes in a small saucepan and cover with water.

    Spiced Mashed Potatoes is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Spiced Mashed Potatoes is something which I have loved my whole life.

    Easiest Way to Make Spiced Mashed Potatoes

    To begin with this recipe, we have to first prepare a few ingredients. You can have spiced mashed potatoes using 10 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Spiced Mashed Potatoes:

    1. Prepare 175 g mash potato powder mix
    2. Get 800 ml water
    3. Make ready 5-6 Tbs all purpose cream
    4. Make ready to taste Salt
    5. Take Spices
    6. Make ready 1 tsp garam masala
    7. Make ready 1/4 tsp cumin
    8. Make ready 1/8 tsp paprika
    9. Prepare 1/4 tsp S&B Shichimi Japanese chili powder
    10. Make ready 2 g stevia packet or 1-2tsp sugar (optional)

    These cheesy mashed potatoes are rich, herbacesous, and inviting. You can make garlic mashed potatoes on the stovetop alone, or pop them in the oven so they puff into potato clouds. With just a few tips, you too can make perfect buttery. Bring a large pot of water to a simmer and add the potatoes.


    Instructions

    Instructions to make Spiced Mashed Potatoes:

    1. Here is a photo of my favorite Japanese chili powder. It comes in small bottles too. If you don’t have this you can substitute with finely ground chili flakes or powder, add a dash of ginger powder (optional) and throw in a bit of sesame seeds (optional).
    2. Mix in 1 c (250ml) water: All the spices and 3 Tbsp cream. Set aside.
    3. In a sauce pan heat remaining water and add 1/2 your mash potato powder (sprinkle a few at a time) while continuously stirring. Before it starts to form, pour in the spice mix. Then sprinkle in the remaining mash potato powder while continuously stirring.
    4. When it forms (no longer liquid), adjust taste by adding the remaining cream (1-3 Tbsp) and salt. Mix well. Taste as you add.
    5. Serve with your favourite fried or roasted protein. :)

    Drain the potatoes in a large colander. Place potatoes in a large saucepan and cover with water. In a large bowl, mash potatoes. Add the remaining ingredients; beat until fluffy. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more.

    As simple as that Recipe of Spiced Mashed Potatoes

    So that is going to wrap it up for this special food spiced mashed potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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