Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, how to cook beef steak! medium rare. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
How to Cook Beef Steak! Medium Rare is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. How to Cook Beef Steak! Medium Rare is something that I have loved my whole life.
How to Cook a Medium Rare Steak. My favorite way to prepare a boneless steak is in a smoking-hot cast iron skillet. If you prefer char-grilled flavor or you're cooking a bone-in steak, take the steak outside and cook it on a preheated gas or charcoal grill.
Recipe of How to Cook Beef Steak! Medium Rare
To begin with this particular recipe, we have to first prepare a few components. You can cook how to cook beef steak! medium rare using 1 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make How to Cook Beef Steak! Medium Rare:
- Get 180 grams Thick cut of filet mignon (beef fillet steak)
If you are serving the steaks unsliced, transfer them to plates and serve hot. You should see a nice brown sear on the cooked side of the flank steak. I like flank steak to be somewhere between rare and medium rare. In a medium skillet over medium-high heat, heat oil.
Instructions
Steps to make How to Cook Beef Steak! Medium Rare:
- This is for steaks that are 2 cm thick. Cook 1 side for 1 minute on a high heat, then turn the heat down to low and cook for 1 more minute. (Please adjust this time according to the thickness of your meat.)
- Flip the meat over and cook for 30 seconds on high heat again, then switch to a low heat and cook for a further 1.5-2 minutes. Press the meat with a fork or chopsticks and if it's tender, turn off the heat.
- Once cooked, cover with aluminium foil and let the meat rest for 3-5 minutes.
- This will help the juices of the meat stay in place and allow the meat to stay tender.
- The residual heat will cook the steak through. When you're cooking meat that isn't supposed to be well done, take this residual heat into consideration when calculating cooking times.
Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. COOKING TIMES Cooking time depends on the thickness of your meat and how you'd like it cooked. Heat medium cast-iron skillet on medium-high. Add oil to skillet, then add steak, garlic, and rosemary and cook until.
As simple as that How to Make How to Cook Beef Steak! Medium Rare
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