Recipe of sunshines pepper steak

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sunshines pepper steak. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

sunshines pepper steak is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. sunshines pepper steak is something which I’ve loved my whole life.

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Simple Way to Make sunshines pepper steak

To get started with this recipe, we must first prepare a few ingredients. You can cook sunshines pepper steak using 19 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make sunshines pepper steak:

1. Prepare 1 1/2 lb sirloin steak 1 inch thick , slice into thin pieces
2. Make ready 3 tbsp butter
3. Prepare 2 carrot sticks sliced in thin pieces long way cut
4. Get 1 medium white onion sliced thin
5. Prepare 8 red and orange sweet mini peppers ( mini poivrons doux) sliced in strips
6. Prepare 1 head fresh broccoli chopped
7. Get 1 large potato cubed
8. Prepare 1 medium tomato diced
9. Take 1 can Rotel green chili and tomato
10. Make ready 1 tbsp cilantro chopped fine
11. Prepare 1 3/4 cup water
12. Prepare 2 tbsp soy sauce
13. Prepare 2 tbsp cornstarch
14. Make ready 1 tsp cumin divided
15. Get 1 tbsp garlic powder divided
16. Get 1 tsp black pepper divided
17. Prepare 1 tsp paprika divided
18. Make ready 1/4 tsp seasoned salt divided
19. Make ready 1 salt to taste

Crumble the ground beef into a large bowl and sprinkle with the garlic powder, onion powder, salt, pepper, and ground mustard. Blend well. (I like to use a fork for this. It keeps you from overworking the mixture - which can produce a tough hamburger steak.) Joudey prepares an amazing selection of tasty food, buffet style that is served in heaping portions onto a plate, and typically includes a choice of three meats (such bar-b-que ribs and chicken, pepper steak, and grilled meats) and sides (such as rice and beans, plantains, cole slaw, mac-n-cheese, and wonderful salads). The best cooking recipes: discover easy recipes, delicious and original recipes.

Instructions

Steps to make sunshines pepper steak:

1. slice up meat, into thin slices about 1 1/2 inch long.
2. season meat with half of all the seasons, save the other half for later.mix to season well.
3. fry on medium-high heat, in a large pan add the butter, let melt then add seasoned meat to the pan . stir meat and butter together, let fry for 5 minutes, add onions, fry for 3 minutes more.
4. add tomato, carrots, cilantro and sweet peppers fry for 3 minutes stirring folding the vegies and meat.
5. add the Rotel, and rest of the seasoning, mix well add 1 1/2 cup water stir to mix . now cover the pan trun burner on low, medium heat . cook for 30 minutes, add potatoes, mix in cover again, cook untill potatoes are almost soft, add broccoli fold in, cover pan let simmer for about 10 minutes
6. while the meat is cooking, mix 1/4 water, cornstarch and soy sauce mix in a cup, stir well .add to meat, this will thicken to a gravy like, fold all together, recove for 5 minutes on simmer. trun off stove move pan to side let set for 10 minutes ready to serve.
7. serve on a bed of white rice really delicious

Also added are a jalapeno pepper, green bell pepper, and onion for flavor. Be sure to buy a huge bag of tortilla chips, maybe two. Just sharing one of the way I marinate my Thompson ("Mackerel" in English)I DO NOT LIKE The one Asian stores sells, I get mine from a. Red pepper flakes add just the right amount of heat to the honey-soy marinade. This recipe is delicious, whether you grill or broil the steak.

As simple as that Simple Way to Prepare sunshines pepper steak

So that’s going to wrap it up for this special food sunshines pepper steak recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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