How to Prepare Seard NY strip with pan sauce garlic mash potatoes and corn on the cob

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, seard ny strip with pan sauce garlic mash potatoes and corn on the cob. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Great recipe for Seard NY strip with pan sauce garlic mash potatoes and corn on the cob. Candle light dinner for my wife.. Serve with warm mashed potatoes or fries.

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Recipe of Seard NY strip with pan sauce garlic mash potatoes and corn on the cob

To begin with this particular recipe, we have to prepare a few ingredients. You can cook seard ny strip with pan sauce garlic mash potatoes and corn on the cob using 22 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Seard NY strip with pan sauce garlic mash potatoes and corn on the cob:

1. Get 2 piece NY strip steaks
2. Prepare 2 piece corn on the cob
3. Prepare 6 each red potatoes unpeeled
4. Prepare 2 can sweet potatoes
5. Take salt
6. Prepare black pepper
7. Get 3 garlic cloves minced
8. Prepare 2 each shallots minced
9. Prepare 2 tsp fresh ginger
10. Prepare 2 tsp scotch bonnet pepper
11. Take 1 3/4 stick butter
12. Take 1 tbsp cayenne pepper
13. Take 1 tbsp chili powder
14. Make ready 1/2 cup milk
15. Prepare 1/2 sugar
16. Get 1/4 cup maple syrup
17. Take 1 tbsp ground cinnamon
18. Make ready 2 tsp vanilla extract
19. Take 1/4 cup sherry wine vinegar
20. Make ready 1/4 cup sherry red wine vinegar
21. Make ready 1 tbsp soy sauce
22. Make ready 1/2 stick butter

When you learn how to cook, the world becomes your oyster! Was I in the mood for pasta? How to Pan Sear Steaks: Pat dry - use paper towels to pat the steaks dry to get a perfect sear and reduce oil splatter.; Season generously - just before cooking steaks, sprinkle both sides liberally with salt and pepper.; Preheat the pan on medium and brush with oil. This steak recipe delivers a Perfect Pan-Seared New York Strip every time — without any special marinade and without firing up the grill!

Instructions

Instructions to make Seard NY strip with pan sauce garlic mash potatoes and corn on the cob:

1. Add water to a pot add potatoes boil untill tender heat milk and butter add minced garlic mash potatoes add some salt and pepper to taste
2. Take the husk off corn and break in half put in a pot with water add butter cayenne pepper and chill powder let cook bout 20 to 30 mins
3. Cook sweet potatoes heat sugar vanilla extract and cinnamon and nutmeg and maple syrup in separate pot till a slightly boil then add to sweet potatoes
4. Add Salt pepper to steaks Sear ny strip on both sides untill browned then put in oven untill preferred doneness in the same pan used for steaks add sherry red wine vigager soy sauce then add ginger pepper shallots add butter simmer down intill you like flavor
5. Done cooking don't for get to send a picture to the author

Add oil to pan; swirl to coat. Reduce heat to medium-low; add butter, thyme, and garlic to pan. Carefully grasp pan handle using an oven mitt or folded dish towel. Using a fork, mash to thoroughly combine. Find the lines of muscle (or grain) on the rested steaks; slice crosswise against the grain.

As simple as that Simple Way to Prepare Seard NY strip with pan sauce garlic mash potatoes and corn on the cob

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