Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steak and cheese sub. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steak and Cheese Sub is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Steak and Cheese Sub is something which I’ve loved my whole life.
Spoon onto roll bottoms; sprinkle with cheese. Add the onion; cook and stir until tender. Push onion to the side of the pan, and add the mushrooms.
To get started with this recipe, we must prepare a few ingredients. You can have steak and cheese sub using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients
Anyone who says that Pat's and Gino's in South Philly uses Cheez Wiz, is talking about the way. Sautee until steak is fully cooked through then stir in the caramelized onions. Add peppers and onion and season with salt. Heat a medium saucepan over medium high heat.
Instructions
Add onions and season with salt and pepper or steak seasoning blend. Grilled fresh every time, our hot subs and cheese steaks are sure to please. Our Steak & Cheese™ sub is served hot with delicious sautéed steak, melted provolone, sautéed onions and bell peppers, mayo, and mustard. Discover all of our tasty subs and melts, piled with all your favorite meats, cheeses, sauces, and vegetables. But the "Jeremy's Steak and Cheese" sandwich was pretty darn good.
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