Easiest Way to Make Minute Steak with Cumin (4 Ingredients!)

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, minute steak with cumin (4 ingredients!). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper workout regularly. I made this for my kids' lunch. It is easy and quick to make.

Minute Steak with Cumin (4 Ingredients!) is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Minute Steak with Cumin (4 Ingredients!) is something that I’ve loved my entire life.

How to Prepare Minute Steak with Cumin (4 Ingredients!)

To get started with this particular recipe, we must prepare a few ingredients. You can cook minute steak with cumin (4 ingredients!) using 4 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Minute Steak with Cumin (4 Ingredients!):

1. Take 250 gr thinly sliced beef (like the ones for sukiyaki)
2. Prepare 1 tbsp ground cumin
3. Make ready 1 tsp salt
4. Take 1 tbp oil

Place toasted cumin into a coffee or spice grinder and grind into a powder. Place into a bowl and add remaining ingredients. Make this a day ahead before using on steaks to allow the flavors to bloom. Sprinkle steaks with salt and pepper.

Instructions

Instructions to make Minute Steak with Cumin (4 Ingredients!):

1. Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle.
2. Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one.
3. Carefully use tongs to put the beef slices in the skillet. When one side has browned, flip it so both sides will be brown. Repeat the process with the remaining slices. (In my case, three batches of beef, so, more or less 3 minutes in cooking)
4. Serve with lettuce and some lemon. You can also eat this with steamed rice, pasta, or bread.

We had a nice and tasty meal with this as our recipe base. I sprinkled the steaks with pepper and garlic powder and placed in skillet with. Arrange the pepper and onion over the meat and pour salsa over all, adding some water as needed to the bottom of the baking dish. Salt minute steaks and dredge in flour. Fry until breading is brown. **Make sure when frying you leave the meat long enough for the breading to fry until it sets, as it will fall off if not fried long enough.

As simple as that Recipe of Minute Steak with Cumin (4 Ingredients!)

So that is going to wrap this up for this special food minute steak with cumin (4 ingredients!) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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