How to Make Pudina Falafal

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pudina falafal. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pudina Falafal is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pudina Falafal is something that I have loved my entire life.

Here is an easy and delicious falafel recipe with canned or cooked chickpeas. Delicious crispy yet melt-in-mouth falafels loaded with flavors of dill and parsley. Check all the three versions - deep-fried, baked, and air-fryer falafel recipe with step-wise pictures.

Recipe of Pudina Falafal

To get started with this recipe, we have to prepare a few components. You can have pudina falafal using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Pudina Falafal:

1. Prepare 1 cup Boiled chickpeas
2. Make ready 2 tbsp chilli ginger garlic paste
3. Prepare to taste Salt
4. Prepare 1/2 cup Mint leaves
5. Get 1/2 cup parsley
6. Make ready 1/2 cup chopped coriander
7. Get 1/4 cup chopped onion
8. Take 1/4 cup chopped capsicum
9. Prepare As needed Oil for frying
10. Take 1/2 tbsp lemon juice
11. Make ready 2 tsp black pepper powder
12. Make ready 2 tbsp bread crumbs (optional)
13. Take 1/2 tsp soda

Falafels are so versatile that you can incorporate a huge variety of flavours in them. This can be deep fried, grilled , baked and even cooked on a paniyaram pan to suit your preference. Top it onto Top the Delicious Spinach onto a salad or wrap it in a pita bread to make Pita. Pudina Paratha also known as Mint Paratha is made from healthy ingredients like pudina, whole wheat flour and Indian spices.

Instructions

Steps to make Pudina Falafal:

1. Strain the chickpeas water should not be left remove the water perfectly
2. Take a mixer jar and add the chickpeas, parsley, mint leaves, onion, capsicum and crush it
3. Make paste(paste dardari rakhvi)
4. Now take it in a bowl and add chilli ginger garlic paste, salt, black pepper, coriander and soda
5. Mix it well and give it rest for 10 to 15 minutes
6. If the batter looks loose then add the bread crumbs and if the batter is not loose then bread crumbs are not needed
7. Now give it the shape of tikki and fry it
8. Now serve it with humus and salad

This Pudina Paratha is a popular Punjabi breakfast option. It is a unique mint paratha recipe made with minimum of ingredients and is super easy. This paratha recipe is sustaining and wholesome. Mint plants are the perfect starting point for a herb garden. They are usually contained in a pot because the species is extremely invasive, sending out runner roots to take over the surrounding soil.

As simple as that Guide to Prepare Pudina Falafal

So that’s going to wrap it up with this special food pudina falafal recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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