How to Make Falafal Hotdog

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, falafal hotdog. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Take dry hot dogs and place a skewer stick through the middle lengthwise. For mini falafel dogs, cut hot dogs in thirds or in half. Dip hot dog in combined batter and coat all around until it almost drips off.

Falafal Hotdog is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Falafal Hotdog is something that I’ve loved my entire life.

Recipe of Falafal Hotdog

To get started with this particular recipe, we must prepare a few ingredients. You can cook falafal hotdog using 15 ingredients and 14 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Falafal Hotdog:

1. Prepare 1 bowl White chane
2. Get 2 Garlic buds
3. Prepare 1 Onion
4. Take 2 tsp Green coriander
5. Prepare 1 tsp Salt
6. Make ready 1 tsp Dhaniya(Coriander/ powder
7. Take 1 tsp Jeera/cumin
8. Prepare 1 Hotdog bun
9. Make ready 1/2 tsp Black pepper powder
10. Get 1 tsp Capsicum
11. Get 1 tsp Onion chopped
12. Prepare 1 tsp Oil
13. Get 2 tsp Tomato ketchup
14. Take 2 tsp Mayoneese
15. Get 1 bowl bread crumb

Falafel is a fried middle eastern fried snack made with chickpeas or fava beans, herbs and spices. They can be made as patties or balls. It is also a popular street food in the middle east. This recipe shows you how to make falafel with dried chickpeas.

Instructions

Instructions to make Falafal Hotdog:

1. Soak chana 7 to 8 hours
2. In mixer jar add soaked chana,garlic, onion,salt,black pepper,dhaniya powder, jeera powder,
3. Blend all
4. Put this mixture in a bowl and add bread crumbe
5. Make a shape of roll
6. Take a nonstick pan
7. Add oil and put the roll on hot nonstick
8. Cook it till golden brown
9. Scoop the bun
10. In a bowl add tomato ketchup, mayoneese, chopped onion and capsicum
11. Spread this mixture in hotdog bun
12. Put falafal in bun
13. Garnish with tomato ketchup and thousand island souce
14. Now take hotdog bun

Traditionally falafel is served with a tahina sauce - but I much prefer using homemade Tzatziki instead (made with strained yogurt, strained shredded cucumber, olive oil, lemon juice, salt, pepper, and dill). Add baking powder to the falafel mixture before forming into balls/patties. Falafel often has good flavor, but a pasty, heavy texture. What I'm after is falafel that's shatteringly crisp on the outside and light, fluffy, almost crumbly on the inside, while still remaining very moist. I like my falafel to taste of chickpeas, but also to be packed with herb and spice flavor.

As simple as that How to Prepare Falafal Hotdog

So that’s going to wrap this up with this exceptional food falafal hotdog recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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