How to Make Falafal cutlets

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, falafal cutlets. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Combine bread crumbs and falafel mix in a shallow dish. Combine eggs, mustard and water in another shallow dish. Dredge each chicken cutlet in the egg mixture and then bread crumb mixture.

Falafal cutlets is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Falafal cutlets is something which I have loved my whole life. They’re nice and they look wonderful.

Easiest Way to Make Falafal cutlets

To begin with this recipe, we have to first prepare a few components. You can cook falafal cutlets using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Falafal cutlets:

1. Make ready 1 cup kabuli chana soaked overnight
2. Take 3-4 green chillies
3. Get 7-8 garlic cloves
4. Take 1/2 cup coriander leaves finely chopped
5. Prepare 1/2 cup finely chopped onion
6. Make ready 1 tsp cumin powder
7. Take as per taste Salt
8. Make ready as required Oats flour
9. Get As needed Oil for frying

Looking for a healthy and delicious dish that your kid can enjoy as breakfast or as an evening snack. Then, try this recipe which is super-delicious and has the goodness of oats and rajma! This recipe is a power house of healthy nutrients like proteins, fiber, carbs, antioxidant. Now a days Falafel are very popular among vegetarians, as an alternative to meat-laden street foods.

Instructions

Steps to make Falafal cutlets:

1. Strain soaked kabuli chana to remove excess water.
2. Add green chilies and garlic cloves to chana and grind finely without using water.
3. Add onions, coriander leaves to this paste.
4. Add oats flour as required and mix well. Consistency should be thick so that you can form tikkis.
5. Add salt. Mix well. Give shape to tikkis as you like and deep fry them on medium heat.
6. Serve hot with green chutney and tomato ketchup.

When made with chickpeas, falafel are high in proteins. Chickpeas are also known to be low in fat and sodium content and contain almost zero cholesterol. Falafel is a fried middle eastern fried snack made with chickpeas or fava beans, herbs and spices. They can be made as patties or balls. It is also a popular street food in the middle east.

As simple as that Guide to Make Falafal cutlets

So that’s going to wrap it up for this special food falafal cutlets recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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