How to Prepare [Farmhouse Recipe] Our Family's Easy Gratin

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, [farmhouse recipe] our family's easy gratin. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Recipe of [Farmhouse Recipe] Our Family's Easy Gratin

To begin with this particular recipe, we have to first prepare a few ingredients. You can have [farmhouse recipe] our family's easy gratin using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make [Farmhouse Recipe] Our Family's Easy Gratin:

1. Take 50 grams Macaroni
2. Get 100 grams Chicken thigh meat
3. Take 50 grams Shrimp
4. Prepare 1/2 Onion
5. Make ready 30 grams Corn (canned)
6. Prepare 400 ml Milk
7. Take 3 tbsp Plain flour
8. Make ready 3 tbsp Margarine (or butter)
9. Get 1 tbsp Parmesan cheese
10. Make ready 1 Shredded pizza cheese
11. Get 1 Soup stock cube
12. Get 1 dash Salt and pepper

This simple au gratin potatoes from scratch recipe hits the spot with farmhouse skillet cooking. Cheesy, warm goodness and old-fashioned comfort food for those cold and rainy days. Oh how I love comfort food. There's something about a warm kitchen, with smells of deliciousness that wafts through the entire house. [Farmhouse Recipe] Our Family's Easy Gratin instructions.

Instructions

Steps to make [Farmhouse Recipe] Our Family's Easy Gratin:

1. Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.
2. Melt margarine in a skillet, sauté the onion and chicken for about 3 minutes. Add the corn and shrimp, continue sautéing for 2 more minutes, then turn off the heat.
3. Add the flour in the Step 2 skillet, stir until incorporated for about 30 seconds.
4. Add the milk into the Step 3 skillet and mix it evenly.
5. Turn on the heat again and cook over medium heat. Stir with a wooden spoon for about 5-7 minutes until thick.
6. Add the finely chopped soup stock cube and the parmesan cheese. Adjust the taste with salt and pepper, and the white sauce is done.
7. Mix half of the sauce from Step 6 and the cooked macaroni, and put it in the casserole or gratin dish.
8. Pour the remaining white sauce onto the macaroni, top it with the shredded pizza cheese, and bake in the 250℃ oven until browned about 15 minutes and it is done.
9. It is very creamy and delicious.

Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package. Make sure to turn off the heat when you add the flour. I used a large casserole dish, but if you are using a small gratin dish, you can bake it in a toaster oven or in a fish grill since you just need to brown the top. You can use whatever you p.

As simple as that Recipe of [Farmhouse Recipe] Our Family's Easy Gratin

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