Steps to Make Mashed potatoes

Josie Higgins   27/11/2020 10:08

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1246
  • 😎 Rating: 4.2
  • 🍳 Category: Dessert
  • 🍰 Calories: 142 calories
  • Mashed potatoes
    Mashed potatoes

    Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Discover hundreds of ways to save on your favorite products. Bring a pot of salted water to a boil. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more.

    Mashed potatoes is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Mashed potatoes is something which I have loved my whole life.

    Simple Way to Prepare Mashed potatoes

    To begin with this recipe, we have to first prepare a few components. You can cook mashed potatoes using 10 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Mashed potatoes:

    1. Prepare 800 gram potatoes
    2. Take 100 ml milk
    3. Get 80-100 gr butter
    4. Prepare 1 tsp salt
    5. Get 1/4 tsp blackpepper powder
    6. Prepare 250 gr french beans
    7. Make ready 150 gr carrots
    8. Make ready 1 tbsp chopped parsley
    9. Get 8 pcs Chicken sausage
    10. Prepare Salt

    They're as much a part of Thanksgiving dinner as pecan pie and Uncle Festus. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that's not necessarily an asset. The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you're ready. This has made a world of difference in my Thanksgiving Day sanity.


    Instructions

    Steps to make Mashed potatoes:

    1. Peel and slice potatoes, boil in enough water and add 4 tsp in water. Boil potatoes until soft.
    2. Slice the french beans. Peel and slice the carrots. Blanch (boil - strain - cool - strain) the beans and carrots. Keep it aside.
    3. Strain the potatoes and place them back in the pot. Mash it with potato masher or fork.
    4. Add 100 ml milk and 80 gr butter into the mashed potatoes. Whisk them together until it is soft. Season it with salt and pepper.
    5. In a pan, add 2 tsp oil, put in blanched carrots and beans. Stir it well, add salt and pepper and chopped parsley.
    6. Stir the vegetables for 5 minutes. Add 1 tbsp butter. Remove it.
    7. Pan fry the chicken sausage.
    8. Serve the mashed potatoes with stir-fried vegetables and sausage.

    Always put potatoes in cold water to start, then bring to a boil. That way the potatoes cook more evenly. Add cold water to the pan until the potatoes are covered by at least an inch. Mashed potatoes are incredibly simple and satisfying to make. However, there are a few things to consider before you start mashing.

    As simple as that Steps to Prepare Mashed potatoes

    So that is going to wrap it up for this exceptional food mashed potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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