Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, makhana chiwda. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Makhana Chiwda is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Makhana Chiwda is something which I have loved my whole life.
Simple Way to Make Makhana Chiwda
To get started with this recipe, we must prepare a few components. You can have makhana chiwda using 18 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Makhana Chiwda:
- Get 1 cup roasted Makhana
- Get 1/2 cup poha
- Make ready 1/2 cup peanut
- Take 1/2 fried gram
- Prepare 1 tsp red chilli powder
- Take 1 tsp chat masala
- Take 1/2 tsp turmeric powder
- Prepare 2 green chillies (split)
- Get 1/2 cup chanachor garam
- Take 1/2 cup fried moong Dal
- Take To taste Salt
- Take 1/2 tsp mustard seed
- Prepare As needed Oil for frying
- Get 1 tsp oil
- Make ready 2 tbsp raisins
- Prepare 1 tbsp powder sugar
- Make ready 1 tsp red chillies powder
- Take 1 tsp amchur
Instructions
Instructions to make Makhana Chiwda:
- Heat oil in pan fry peanut,fry poha fry gram,fry raisins
- Take a kadhai put one tsp oil put mustard seed when crackled add green chillies stir it put raisins
- Then add Makhana,poha, peanut,gram,chanachor garam, moong dal salt chat masala,amchur powder,red chilli powder sugar mix it well
- Ready to serve or put in air tight container
As simple as that Steps to Make Makhana Chiwda
So that is going to wrap this up with this exceptional food makhana chiwda recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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